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Biopolymers

"About the endothermal transitions of galactomannans: A multi-analytical DSC, LF- 1 H NMR and DMA study" (2019) Busch, V.M.;Santagapita, P.R.;Díaz-Calderón, P. (...)Buera, M.P. Carbohydrate Polymers. 211:31-38

"Encapsulation of betacyanins and polyphenols extracted from leaves and stems of beetroot in Ca(II)-alginate beads: A structural study" (2018) Aguirre Calvo, T.R.; Perullini, M.; Santagapita, P.R. Journal of Food Engineering. 235:32-40

"Edible coating technology for the stabilization of functional foods based on pumpkin" (2018) Flores, S.; de Escalada Pla, M.; Miletti, A.; Genevois, C. Edible Films and Coatings: Advances in Research and Applications:209-245

"Molecular structure characterization and interaction of a polymer blend of xanthan gum-polyacrylamide to improve mobility-control on a mature polymer flood" (2018) Fondevila Sancet, G.;Goldman, M.;Buciak, J.M. (...)Luong, M. SPE EOR Conference at Oil and Gas West Asia, OGWA 2018. 2018-March

"Stability and release of an encapsulated solvent-free lycopene extract in alginate-based beads" (2017) Aguirre Calvo, T.R.; Busch, V.M.; Santagapita, P.R. LWT - Food Science and Technology. 77:406-412

"Advanced bioglasses and their biopolymer-containing hybrid forms" (2016) Aráoz, B.; Jobbágy, M. Bioglass: Properties, Functions and Applications:37-54

"The role of the C-terminal region on the oligomeric state and enzymatic activity of Trypanosoma cruzi hypoxanthine phosphoribosyl transferase" (2016) Valsecchi, W.M.;Cousido-Siah, A.;Defelipe, L.A. (...)Delfino, J.M. Biochimica et Biophysica Acta - Proteins and Proteomics. 1864(6):655-666

"Behaviour of cyanidin-3-glucoside, β-lactoglobulin and polysaccharides nanoparticles in bulk and oil-in-water interfaces" (2015) Oliveira, A.;Ruiz-Henestrosa, V.M.P.;Von Staszewski, M. (...)Pintado, M. Carbohydrate Polymers. 132:460-471

"Formation of complexes between hematite nanoparticles and a non-conventional galactomannan gum. Toward a better understanding on interaction processes" (2015) Busch, V.M.;Loosli, F.;Santagapita, P.R. (...)Stoll, S. Science of the Total Environment. 532:556-563

"Analytical applications of microbial fuel cells. Part II: Toxicity, microbial activity and quantification, single analyte detection and other uses" (2015) Abrevaya, X.C.;Sacco, N.J.;Bonetto, M.C. (...)Cortón, E. Biosensors and Bioelectronics. 63:591-601

"Impact of hydroxypropylmethylcellulose on whey protein concentrate spread film at the air-water interface: Structural and surface dilatational characteristics" (2015) Pérez, O.E.; Carrera Sánchez, C.; Pilosof, A.M.R.; Rodríguez Patino, J.M. Colloids and Surfaces A: Physicochemical and Engineering Aspects. 465:1-10

"Hydrophobic interactions leading to a complex interplay between bioelectrocatalytic properties and multilayer meso-organization in layer-by-layer assemblies" (2014) Lorena Cortez, M.;De Matteis, N.;Ceolín, M. (...)Azzaroni, O. Physical Chemistry Chemical Physics. 16(38):20844-20855

"Biopolymeric antimicrobial films: Study of the influence of hydroxypropyl methylcellulose, tapioca starch and glycerol contents on physical properties" (2014) Espinel Villacrés, R.A.; Flores, S.K.; Gerschenson, L.N. Materials Science and Engineering C. 36(1):108-117

"Frustration in biomolecules" (2014) Ferreiro, D.U.; Komives, E.A.; Wolynes, P.G. Quarterly Reviews of Biophysics. 47(4):285-363

"Cherry fibers isolated from harvest residues as valuable dietary fiber and functional food ingredients" (2014) Basanta, M.F.;De Escalada Plá, M.F.;Raffo, M.D. (...)Rojas, A.M. Journal of Food Engineering. 126:149-155

"Physical and Antimicrobial Properties of Tapioca Starch-HPMC Edible Films Incorporated with Nisin and/or Potassium Sorbate" (2013) Basch, C.Y.; Jagus, R.J.; Flores, S.K. Food and Bioprocess Technology. 6(9):2419-2428

"Chemical and functional properties of cell wall polymers from two cherry varieties at two developmental stages" (2013) Basanta, M.F.; De Escalada Plá, M.F.; Stortz, C.A.; Rojas, A.M. Carbohydrate Polymers. 92(1):830-841

"From free to effective diffusion coefficients in fluorescence correlation spectroscopy experiments" (2013) Ipiña, E.P.; Dawson, S.P. Physical Review E - Statistical, Nonlinear, and Soft Matter Physics. 87(2)

"Isolation and characterization of benzene, toluene and xylene degrading Pseudomonas sp. selected as candidates for bioremediation" (2012) Di Martino, C.; López, N.I.; Raiger Iustman, L.J. International Biodeterioration and Biodegradation. 67:15-20

"Development of Edible Films and Coatings with Antimicrobial Activity" (2011) Campos, C.A.; Gerschenson, L.N.; Flores, S.K. Food and Bioprocess Technology. 4(6):849-875

"Influence of the glycerol content and temperature on the rheology of native and acetylated starches during and after gelatinization" (2011) Morán, J.I.;Cyras, V.P.;Giudicessi, S.L. (...)Vázquez, A. Journal of Applied Polymer Science. 120(6):3410-3420

"Influence of the isolation procedure on the characteristics of fiber-rich products obtained from quince wastes" (2010) de Escalada Pla, M.F.;Uribe, M.;Fissore, E.N. (...)Rojas, A.M. Journal of Food Engineering. 96(2):239-248

"Matrix-assisted laser desorption/ionization time-of-flight (MALDI-TOF) mass spectrometry analysis of oligosaccharides and oligosaccharide alditols obtained by hydrolysis of agaroses and carrageenans, two important types of red seaweed polysaccharides" (2010) Fatema, M.K.;Nonami, H.;Ducatti, D.R.B. (...)Matulewicz, M.C. Carbohydrate Research. 345(2):275-283

"Mixture design for evaluation of potassium sorbate and xanthan gum effect on properties of tapioca starch films obtained by extrusion" (2010) Flores, S.K.;Costa, D.;Yamashita, F. (...)Grossmann, M.V. Materials Science and Engineering C. 30(1):196-202

"Surface dilatational properties of whey protein and hydroxypropyl-methyl-cellulose mixed systems at the air-water interface" (2009) Pérez, O.E.; Carrera Sánchez, C.; Pilosof, A.M.R.; Rodríguez Patino, J.M. Journal of Food Engineering. 94(3-4):274-282

"Kinetics of adsorption of whey proteins and hydroxypropyl-methyl-cellulose mixtures at the air-water interface" (2009) Pérez, O.E.; Sánchez, C.C.; Pilosof, A.M.R.; Rodríguez Patino, J.M. Journal of Colloid and Interface Science. 336(2):485-496

"Galactans from Cryptonemia species. Part II: Studies on the system of galactans of Cryptonemia seminervis (Halymeniales) and on the structure of major fractions" (2009) Zibetti, R.G.M.;Duarte, M.E.R.;Noseda, M.D. (...)Cerezo, A.S. Carbohydrate Research. 344(17):2364-2374

"Agar from Gracilaria gracilis (Gracilariales, Rhodophyta) of the Patagonic coast of Argentina - Content, structure and physical properties" (2009) Rodríguez, M.C.;Matulewicz, M.C.;Noseda, M.D. (...)Leonardi, P.I. Bioresource Technology. 100(3):1435-1441

"The system of xylogalactans from the red seaweed Jania rubens (Corallinales, Rhodophyta)" (2008) Navarro, D.A.; Stortz, C.A. Carbohydrate Research. 343(15):2613-2622

"Structure/function relationships of several biopolymers as related to invertase stability in dehydrated systems" (2008) Santagapita, P.R.;Brizuela, L.G.;Mazzobre, M.F. (...)Buera, M.P. Biomacromolecules. 9(2):741-747

"Adsorption and rheological properties of biopolymers at the air-water interface" (2006) Baeza, R.; Pilosof, A.M.R.; Sanchez, C.C.; Rodríguez Patino, J.M. AIChE Journal. 52(7):2627-2638

"Water-solids interactions, matrix structural properties and the rate of non-enzymatic browning" (2006) Acevedo, N.; Schebor, C.; Buera, M.P. Journal of Food Engineering. 77(4):1108-1115

"Rheological and drug-release behaviour of a scleroglucan gel matrix at different drug loadings" (2005) François, N.J.; Rojas, A.M.; Daraio, M.E. Polymer International. 54(12):1613-1619

"Engineering of a polymeric bacterial protein as a scaffold for the multiple display of peptides" (2004) Laplagne, D.A.;Zylberman, V.;Ainciart, N. (...)Goldbaum, F.A. Proteins: Structure, Function and Genetics. 57(4):820-828

"MM3 potential energy surfaces of trisaccharides. II. Carrageenan models containing 3,6-anhydro-D-galactose" (2003) Stortz, C.A.; Cerezo, A.S. Biopolymers. 70(2):227-239

"Multilayer adsorption on fractal surfaces: Effect of the adsorbate-adsorbate interactions on the sorptional equilibrium" (1999) Aguerre, R.J.; Tolaba, M.P.; Suárez, C. Drying Technology. 17(4-5):869-881