logo biblio digital exactas
logo twitter logo instagram logo whatsapp logo mail

Navegar

Colección

Datos Estadísticas

Lista de

Stability
71
"Hierarchically structured TiO 2 -based composites for Fenton-type oxidation processes" (2019) Doumic, L.I.;Génova, M.;Žerjav, G. (...)Ayude, M.A. Journal of Environmental Management. 236:591-602
"Thermal Stability of Globins: Implications of Flexibility and Heme Coordination Studied by Molecular Dynamics Simulations" (2019) Julió Plana, L.;Nadra, A.D.;Estrin, D.A. (...)Capece, L. Journal of Chemical Information and Modeling. 59(1):441-452
"In situ determination of the nanostructure effects on the activity, stability and selectivity of Pt-Sn ethanol oxidation catalysts" (2018) Calvillo, L.;Mendez De Leo, L.;Thompson, S.J. (...)Russell, A.E. Journal of Electroanalytical Chemistry. 819:136-144
"Cryopreservation of rhizome buds of Asparagus officinalis L. (cv. Morado de Huétor) and evaluation of their genetic stability" (2018) Carmona-Martín, E.; Regalado, J.J.; Perán-Quesada, R.; Encina, C.L. Plant Cell, Tissue and Organ Culture. 133(3):395-403
"siRNA Modified with 2'-Deoxy-2'-C-methylpyrimidine Nucleosides" (2018) Dellafiore, M.;Aviñó, A.;Alagia, A. (...)Eritja, R. ChemBioChem
"Prosopis alba exudate gum as novel excipient for fish oil encapsulation in polyelectrolyte bead system" (2017) Vasile, F.E.; Judis, M.A.; Mazzobre, M.F. Carbohydrate Polymers. 166:309-319
"Stability and Vapor Pressure of Aqueous Aggregates and Aerosols Containing a Monovalent Ion" (2017) Perez Sirkin, Y.A.; Factorovich, M.H.; Molinero, V.; Scherlis, D.A. Journal of Physical Chemistry A. 121(13):2597-2602
"ESIPT and FRET probes for monitoring nanoparticle polymer coating stability" (2017) Azcárate, J.C.;Díaz, S.A.;Fauerbach, J.A. (...)Fonticelli, M.H. Nanoscale. 9(25):8647-8656
"Stability and release of an encapsulated solvent-free lycopene extract in alginate-based beads" (2017) Aguirre Calvo, T.R.; Busch, V.M.; Santagapita, P.R. LWT - Food Science and Technology. 77:406-412
"Encapsulation of lactase in Ca(II)-alginate beads: Effect of stabilizers and drying methods" (2017) Traffano-Schiffo, M.V.; Castro-Giraldez, M.; Fito, P.J.; Santagapita, P.R. Food Research International. 100:296-303
"The role of the C-terminal region on the oligomeric state and enzymatic activity of Trypanosoma cruzi hypoxanthine phosphoribosyl transferase" (2016) Valsecchi, W.M.;Cousido-Siah, A.;Defelipe, L.A. (...)Delfino, J.M. Biochimica et Biophysica Acta - Proteins and Proteomics. 1864(6):655-666
"New applications of M-matrix methods to stability of high-order linear delayed equations" (2016) Amster, P.; Idels, L. Applied Mathematics Letters. 54:1-6
"New applications of M-matrix methods to stability of high-order linear delayed equations" (2016) Amster, P.; Idels, L. Applied Mathematics Letters. 54:1-6
"Influence of freezing temperature and maltodextrin concentration on stability of linseed oil-in-water multilayer emulsions" (2015) Fioramonti, S.A.;Arzeni, C.;Pilosof, A.M.R. (...)Santiago, L.G. Journal of Food Engineering. 156:31-38
"Formation of complexes between hematite nanoparticles and a non-conventional galactomannan gum. Toward a better understanding on interaction processes" (2015) Busch, V.M.;Loosli, F.;Santagapita, P.R. (...)Stoll, S. Science of the Total Environment. 532:556-563
"Greedy walk on the real line" (2015) Foss, S.; Rolla, L.T.; Sidoravicius, V. Annals of Probability. 43(3):1399-1418
"b-Coloring is NP-hard on Co-bipartite Graphs and Polytime Solvable on Tree-Cographs" (2015) Bonomo, F.; Schaudt, O.; Stein, M.; Valencia-Pabon, M. Algorithmica. 73(2):289-305
"Urbanization and the temporal homogenization of bird communities: a case study in central Argentina" (2015) Leveau, L.M.; Isla, F.I.; Bellocq, M.I. Urban Ecosystems. 18(4):1461-1476
"Ultrasound as a Method to Control Protein-Polysaccharide Foam Stability by Microscopic Parameter Alteration" (2015) Martínez, K.; Carrera Sanchez, C. Journal of Food Processing and Preservation. 39(6):1272-1277
"Encapsulation of citral in formulations containing sucrose or trehalose: Emulsions properties and stability" (2014) Sosa, N.; Schebor, C.; Pérez, O.E. Food and Bioproducts Processing. 92(3):266-274
"Helium and hydrogen adsorbed on spheres and cylinders" (2014) Hernández, E.S.; Szybisz, L. Journal of Low Temperature Physics. 176(1-2):101-112
"Stability of Whey Protein Concentrate/Sunflower Oil Emulsions as Affected by Sucrose and Xanthan Gum" (2014) Huck-Iriart, C.; Rincón-Cardona, J.A.; Herrera, M.L. Food and Bioprocess Technology. 7(9):2646-2656
"Folding of a cyclin box: Linking multitarget binding to marginal stability, oligomerization, and aggregation of the retinoblastoma tumor suppressor ab pocket domain" (2013) Chemes, L.B.; Noval, M.G.; Sánchez, I.E.; De Prat-Gay, G. Journal of Biological Chemistry. 288(26):18923-18938
"Effect of Aqueous Phase Composition on Stability of Sodium Caseinate/Sunflower oil Emulsions" (2013) Huck-Iriart, C.; Pizones Ruiz-Henestrosa, V.M.; Candal, R.J.; Herrera, M.L. Food and Bioprocess Technology. 6(9):2406-2418
"Effect of Aqueous Phase Composition on Stability of Sodium Caseinate/Sunflower oil Emulsions" (2013) Huck-Iriart, C.; Pizones Ruiz-Henestrosa, V.M.; Candal, R.J.; Herrera, M.L. Food and Bioprocess Technology. 6(9):2406-2418
"An exhaustive study of a novel sulfur-linked adamantane tetrasubstituted zinc(II) phthalocyanine incorporated into liposomes" (2012) López Zeballos, N.C.; García Vior, M.C.; Awruch, J.; Dicelio, L.E. Journal of Photochemistry and Photobiology A: Chemistry. 235:7-13
"Stability of Hahnfeldt angiogenesis models with time lags" (2012) Amster, P.; Berezansky, L.; Idels, L. Mathematical and Computer Modelling. 55(9-10):2052-2060
"Velocity shear instability and plasma billows at the Earth's magnetic boundary" (2012) Gratton, F.T.;Gnavi, G.;Farrugia, C.J. (...)Torbert, R. 14th Latin American Workshop on Plasma Physics, LAWPP 2011. 370(1)
"Hydroxypropylmethylcellulose at the oil-water interface. Part II. Submicron-emulsions as affected by pH" (2011) Camino, N.A.; Pilosof, A.M.R. Food Hydrocolloids. 25(5):1051-1062
"Solubility and Stability of β-Cyclodextrin-Terpineol Inclusion Complex as Affected by Water" (2011) Mazzobre, M.F.; dos Santos, C.I.; Buera, M. Food Biophysics. 6(2):274-280
"Thin shells in einstein-born-infeld theory" (2011) Eiroa, E.F.; Simeone, C. Spanish Relativity Meeting 2011: Towards New Paradigms, ERE2011. 1458:383-386
"Structures and stability of lipid emulsions formulated with sodium caseinate" (2011) Huck-Iriart, C.; Álvarez-Cerimedo, M.S.; Candal, R.J.; Herrera, M.L. Current Opinion in Colloid and Interface Science. 16(5):412-420
"Structures and stability of lipid emulsions formulated with sodium caseinate" (2011) Huck-Iriart, C.; Álvarez-Cerimedo, M.S.; Candal, R.J.; Herrera, M.L. Current Opinion in Colloid and Interface Science. 16(5):412-420
"Stability of emulsions formulated with high concentrations of sodium caseinate and trehalose" (2010) Álvarez Cerimedo, M.S.; Iriart, C.H.; Candal, R.J.; Herrera, M.L. Food Research International. 43(5):1482-1493
"Stability of emulsions formulated with high concentrations of sodium caseinate and trehalose" (2010) Álvarez Cerimedo, M.S.; Iriart, C.H.; Candal, R.J.; Herrera, M.L. Food Research International. 43(5):1482-1493
"Stability of the blow-up time and the blow-up set under perturbations" (2010) Arrieta, J.M.; Ferreira, R.; De Pablo, A.; Rossi, J.D. Discrete and Continuous Dynamical Systems. 26(1):43-61
"Dye-polyelectrolyte layer-by-layer self-assembled materials: Molecular aggregation, structural stability, and singlet oxygen photogeneration" (2010) Mirenda, M.; Strassert, C.A.; Dicelio, L.E.; Román, E.S. ACS Applied Materials and Interfaces. 2(6):1556-1560
"On a variational principle for Beltrami flows" (2010) González, R.; Costa, A.; Santini, E.S. Physics of Fluids. 22(7):1-7
"Stable and unstable cross-grid Pk Ql mixed finite elements for the Stokes problem" (2010) Armentano, M.G.; Blasco, J. Journal of Computational and Applied Mathematics. 234(5):1404-1416
"Stability studies of alprazolam tablets: Effects of chemical interactions with some excipients in pharmaceutical solid preparations" (2009) Castarieda, B.; Ortiz-Cala, W.; Gallardo-Cabrera, C.; Nudelman, N.S. Journal of Physical Organic Chemistry. 22(9):807-814
"Synthesis and properties of phthalocyanine zinc(II) complexes replaced with oxygen and sulfur linked adamantane moieties" (2009) García Vior, M.C.; Dicelio, L.E.; Awruch, J. Dyes and Pigments. 83(3):375-380
"Synthesis and properties of phthalocyanine zinc(II) complexes replaced with oxygen and sulfur linked adamantane moieties" (2009) García Vior, M.C.; Dicelio, L.E.; Awruch, J. Dyes and Pigments. 83(3):375-380
"Trickle bed reactors: Effect of liquid flow modulation on catalytic activity" (2008) Ayude, A.;Cechini, J.;Cassanello, M. (...)Haure, P. Chemical Engineering Science. 63(20):4969-4973
"Trickle bed reactors: Effect of liquid flow modulation on catalytic activity" (2008) Ayude, A.;Cechini, J.;Cassanello, M. (...)Haure, P. Chemical Engineering Science. 63(20):4969-4973
"Effects of phosphatidylethanolamine glycation on lipid-protein interactions and membrane protein thermal stability" (2008) Levi, V.;Villamil Giraldo, A.M.;Castello, P.R. (...)González Flecha, F.L. Biochemical Journal. 416(1):145-152
"Stabilization studies of Fomes sclerodermeus laccases" (2008) Papinutti, L.; Dimitriu, P.; Forchiassin, F. Bioresource Technology. 99(2):419-424
"Factors affecting initial retention of a microencapsulated sunflower seed oil/milk fat fraction blend" (2007) Cerdeira, M.; Palazolo, G.G.; Candal, R.J.; Herrera, M.L. JAOCS, Journal of the American Oil Chemists' Society. 84(6):523-531
"Topologically continuous associative memory: A theoretical foundation" (2007) Segura, E.C. 3rd Indian International Conference on Artificial Intelligence, IICAI 2007:112-131
"Modelling human intelligence: A learning mechanism" (2005) Segura, E.C.; Whitty, R. 4th Mexican International Conference on Artificial Intelligence, MICAI 2005. 3789 LNAI:1-10
"Modelling human intelligence: A learning mechanism" (2005) Segura, E.C.; Whitty, R. 4th Mexican International Conference on Artificial Intelligence, MICAI 2005. 3789 LNAI:1-10
"Engineering of a polymeric bacterial protein as a scaffold for the multiple display of peptides" (2004) Laplagne, D.A.;Zylberman, V.;Ainciart, N. (...)Goldbaum, F.A. Proteins: Structure, Function and Genetics. 57(4):820-828
"Spectral distribution of the cross helicity in the solar wind" (2004) Milano, L.J.; Dasso, S.; Matthaeus, W.H.; Smith, C.W. Physical Review Letters. 93(15):155005-1-155005-4
"On the thermodynamic origin of energy principles in plasma physics" (2004) Sicardi Schifino, A.C.; Ferro Fontán, C.; González, R.; Costa, A. Physica A: Statistical Mechanics and its Applications. 334(1-2):201-221
"Modeling of the solidification process in a continuous casting installation for steel slabs" (2003) Gonzalez, M.;Goldschmit, M.B.;Assanelli, A.P. (...)Dvorkin, E.N. Metallurgical and Materials Transactions B: Process Metallurgy and Materials Processing Science. 34(4):455-473
"Phase transitions and functionality of enzymes and yeasts in dehydrated matrices" (2003) Mazzobre, M.F.; Hough, G.; Buera, M.P. Food Science and Technology International. 9(3):163-172
"Interactions Between Additives: Its Effect on Sorbate Stability and Z. bailii Minimum Inhibitory Concentration in Model Aqueous Systems Resembling Salad Dressings" (2002) Castro, M.; Garro, O.; Campos, C.A.; Gerschenson, L.N. Food Science and Technology International. 8(1):33-39
"Experimental approach to optimize the use of α-amylases in breadmaking" (2001) Rosell, C.M.; Haros, M.; Escrivá, C.; Benedito de Barber, C. Journal of Agricultural and Food Chemistry. 49(6):2973-2977
"Interaction between potassium sorbate and aspartame in aqueous model sugar systems" (2001) Gliemmo, M.F.; Campos, C.A.; Gerschenson, L.N. Journal of Food Science. 66(3):428-431
"Structure and energetics of Cu-Au alloys" (2000) Barrera, G.D.; De Tendler, R.H.; Isoardi, E.P. The Workshop on Thermodynamic and Structural Properties of Alloy Materials. 8(3):389-401
"Mathematical modelling of flow towards an oil well" (1999) Jacovkis, P.M.; Savioli, G.B.; Bidner, M.S. Proceedings of the 1998 4th World Congress on Computational Mechanics (IV WCCM). 46(9):1521-1540
"Nonlinear analysis of the gradient drift instability" (1998) González, R.; De La Vega, M. Physica A: Statistical Mechanics and its Applications. 260(3-4):294-300
"Climatological aspects of the daytime mixing height in Buenos Aires city, Argentina" (1998) Ulke, A.G.; Mazzeo, N.A. Atmospheric Environment. 32(9):1615-1622
"Thermal Stability of Dehydrated α-Amylase in Trehalose Matrices in Relation to its Phase Transitions" (1997) Terebiznik, M.R.; Buera, M.P.; Pilosof, A.M.R. LWT - Food Science and Technology. 30(5):513-518
"Sorbate destruction and non-enzymatic browning in model aqueous systems " (1997) Campos, C.A.; Alzamora, S.M.; Gerschenson, L.N. Food Science and Technology International. 3(6):405-411
"Stability study on renal type I mineralocorticoid receptor" (1996) Galigniana, M.D. Life Sciences. 59(7):511-521
"Vertical dispersion parameters of contaminants emitted from instantaneous and continuous groundlevel point sources" (1989) Mazzeo, N.A.; Venegas, L.E. Man and his ecosystem. Proc. 8th World Clean Air Congress. The Hague, 1989. Vol. 3:337-342