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Glycine max
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"Extracellular biosynthesis of bactericidal Ag/AgCl nanoparticles for crop protection using the fungus Macrophomina phaseolina" (2019) Spagnoletti, F.N.; Spedalieri, C.; Kronberg, F.; Giacometti, R. Journal of Environmental Management. 231:457-466
"Extracellular biosynthesis of bactericidal Ag/AgCl nanoparticles for crop protection using the fungus Macrophomina phaseolina" (2019) Spagnoletti, F.N.; Spedalieri, C.; Kronberg, F.; Giacometti, R. Journal of Environmental Management. 231:457-466
"Recent environmental changes inferred from sediments in a shallow lake of the Argentinian pampas" (2019) Plastani, M.S.;Laprida, C.;Montes de Oca, F. (...)Lami, A. Journal of Paleolimnology. 61(1):37-52
"Non-point source pollution of glyphosate and AMPA in a rural basin from the southeast Pampas, Argentina" (2018) Okada, E.;Pérez, D.;De Gerónimo, E. (...)Costa, J.L. Environmental Science and Pollution Research. 25(15):15120-15132
"Climate impacts on crop yields in Central Argentina. Adaptation strategies" (2018) Rolla, A.L.;Nuñez, M.N.;Guevara, E.R. (...)Ortiz de Zárate, M.I. Agricultural Systems. 160:44-59
"Nesting site selection by the burrowing owl (Athene cunicularia) in rolling pampa agroecosystems " (2017) Pairo, P.E.; Leveau, L.M.; Bellocq, M.I. Ecologia Austral. 27(3):375-384
"Habitat use by armadillos in agroecosystems of central Argentina: Does plot identity matter?" (2016) Abba, A.M.; Zufiaurre, E.; Codesido, M.; Bilenca, D.N. Journal of Mammalogy. 97(5):1265-1271
"Pathogenicity of Fusarium graminearum and F. meridionale on soybean pod blight and trichothecene accumulation" (2016) Chiotta, M.L.;Alaniz Zanon, M.S.;Palazzini, J.M. (...)Chulze, S.N. Plant Pathology. 65(9):1492-1497
"Pathogenicity of Fusarium graminearum and F. meridionale on soybean pod blight and trichothecene accumulation" (2016) Chiotta, M.L.;Alaniz Zanon, M.S.;Palazzini, J.M. (...)Chulze, S.N. Plant Pathology. 65(9):1492-1497
"Suppressive soil against Sclerotinia sclerotiorum as a source of potential biocontrol agents: selection and evaluation of Clonostachys rosea BAFC1646" (2015) Rodríguez, M.A.;Rothen, C.;Lo, T.E. (...)Godeas, A.M. Biocontrol Science and Technology. 25(12):1388-1409
"Occurrence of glyphosate and AMPA in an agricultural watershed from the southeastern region of Argentina" (2015) Lupi, L.;Miglioranza, K.S.B.;Aparicio, V.C. (...)Wunderlin, D.A. Science of the Total Environment. 536:687-694
"Subcellular energy balance of Odontesthes bonariensis exposed to a glyphosate-based herbicide" (2015) Menéndez-Helman, R.J.; Miranda, L.A.; dos Santos Afonso, M.; Salibián, A. Ecotoxicology and Environmental Safety. 114:157-163
"Soybean crops may benefit from forest pollinators" (2015) Monasterolo, M.; Musicante, M.L.; Valladares, G.R.; Salvo, A. Agriculture, Ecosystems and Environment. 202:217-222
"In situ analysis of soybeans and nuts by probe electrospray ionization mass spectrometry" (2015) Petroselli, G.;Mandal, M.K.;Chen, L.C. (...)Erra-Balsells, R. Journal of Mass Spectrometry. 50(4):676-682
"Crop monoculture rather than agriculture reduces the spatial turnover of soil bacterial communities at a regional scale" (2015) Figuerola, E.L.M.;Guerrero, L.D.;Türkowsky, D. (...)Erijman, L. Environmental Microbiology. 17(3):678-688
"Mycoflora and mycotoxin contamination of Roundup Ready soybean harvested in the Pampean Region, Argentina" (2013) Garrido, C.E.;González, H.H.L.;Salas, M.P. (...)Pacin, A.M. Mycotoxin Research. 29(3):147-157
"A Dynamic light scattering study on the complex assembly of glycinin soy globulin in aqueous solutions" (2012) Víctor, M.;Ruiz-Henestrosa, P.;Martinez, M.J. (...)Pilosof, A.M.R. JAOCS, Journal of the American Oil Chemists' Society. 89(7):1183-1191
"Long-term variations in rodent abundance in a rural landscape of the Pampas, Argentina" (2012) Fraschina, J.; León, V.A.; Busch, M. Ecological Research. 27(1):191-202
"Comparative study of high intensity ultrasound effects on food proteins functionality" (2012) Arzeni, C.;Martínez, K.;Zema, P. (...)Pilosof, A.M.R. Journal of Food Engineering. 108(3):463-472
"A survey on distribution and toxigenicity of Aspergillus section Flavi in poultry feeds" (2011) Astoreca, A.L.; Dalcero, A.M.; Pinto, V.F.; Vaamonde, G. International Journal of Food Microbiology. 146(1):38-43
"Clonostachys rosea BAFC3874 as a Sclerotinia sclerotiorum antagonist: Mechanisms involved and potential as a biocontrol agent" (2011) Rodriguez, M.A.;Cabrera, G.;Gozzo, F.C. (...)Godeas, A. Journal of Applied Microbiology. 110(5):1177-1186
"Amino acid composition of soybean seeds as affected by climatic variables" (2011) Carrera, C.S.;Reynoso, C.M.;Funes, G.J. (...)Resnik, S.L. Pesquisa Agropecuaria Brasileira. 46(12):1579-1587
"Amino acid composition of soybean seeds as affected by climatic variables" (2011) Carrera, C.S.;Reynoso, C.M.;Funes, G.J. (...)Resnik, S.L. Pesquisa Agropecuaria Brasileira. 46(12):1579-1587
"Polyamine catabolism is involved in response to salt stress in soybean hypocotyls" (2011) Campestre, M.P.;Bordenave, C.D.;Origone, A.C. (...)Maiale, S.J. Journal of Plant Physiology. 168(11):1234-1240
"Effects of soy protein hydrolysis and polysaccharides addition on foaming properties studied by cluster analysis" (2011) Martínez, K.D.; Farías, M.E.; Pilosof, A.M.R. Food Hydrocolloids. 25(7):1667-1676
"Effect of dynamic high-pressure treatment on the interfacial and foaming properties of soy protein isolate-hydroxypropylmethylcelluloses systems" (2011) Martínez, K.D.; Ganesan, V.; Pilosof, A.M.R.; Harte, F.M. Food Hydrocolloids. 25(6):1640-1645
"Attribution of the river flow growth in the Plata Basin" (2011) Doyle, M.E.; Barros, V.R. International Journal of Climatology. 31(15):2234-2248
"Distributional changes of landbird species in agroecosystems of central Argentina" (2011) Codesido, M.; González-Fischer, C.; Bilenca, D. Condor. 113(2):266-273
"Effect of protein source on growth of early juvenile redclaw crayfish Cherax quadricarinatus (Decapoda, Parastacidae)" (2010) Gutierrez, M.L.; Rodríguez, E.M. 17th Symposium of the International Association of Astacology, IAA17. 17:23-29
"Lack of galactose or galacturonic acid in Bradyrhizobium japonicum USDA 110 exopolysaccharide leads to different symbiotic responses in soybean" (2010) Quelas, J.I.;Mongiardini, E.J.;Casabuono, A. (...)Lodeiro, A.R. Molecular Plant-Microbe Interactions. 23(12):1592-1604
"Lubricants from chemically modified vegetable oils" (2010) Campanella, A.; Rustoy, E.; Baldessari, A.; Baltanás, M.A. Bioresource Technology. 101(1):245-254
"On the similarity among bird communities: Testing the influence of distance and land use" (2010) Filloy, J.; Zurita, G.A.; Corbelli, J.M.; Bellocq, M.I. Acta Oecologica. 36(3):333-338
"Pectinolytic enzyme production by Colletotrichum truncatum, causal agent of soybean anthracnose " (2010) Ramos, A.M.; Gally, M.; García, M.C.; Levin, L. Revista Iberoamericana de Micologia. 27(4):186-190
"Yield estimation and sowing date optimization based on seasonal climate information in the three CLARIS sites" (2010) d'Orgeval, T.;Boulanger, J.-P.;Capalbo, M.J. (...)Meira, S. Climatic Change. 98(3):565-580
"New evidences of Roundup® (glyphosate formulation) impact on the periphyton community and the water quality of freshwater ecosystems" (2010) Vera, M.S.;Lagomarsino, L.;Sylvester, M. (...)Pizarro, H. Ecotoxicology. 19(4):710-721
"An antifungal tetrapeptide from the culture of Penicillium canescens" (2009) Bertinetti, B.V.; Peña, N.I.; Cabrera, G.M. Chemistry and Biodiversity. 6(8):1178-1184
"Interfacial and foaming properties of soy protein and their hydrolysates" (2009) Martínez, K.D.; Carrera Sánchez, C.; Rodríguez Patino, J.M.; Pilosof, A.M.R. Food Hydrocolloids. 23(8):2149-2157
"Transformed soybean (Glycine max) roots as a tool for the study of the arbuscular mycorrhizal symbiosis" (2009) Fernández, L.;Silvani, V.;Bompadre, J. (...)Godeas, A. World Journal of Microbiology and Biotechnology. 25(10):1857-1863
"Transformed soybean (Glycine max) roots as a tool for the study of the arbuscular mycorrhizal symbiosis" (2009) Fernández, L.;Silvani, V.;Bompadre, J. (...)Godeas, A. World Journal of Microbiology and Biotechnology. 25(10):1857-1863
"Genetic variability of Phytophthora sojae isolates from Argentina" (2007) Gally, M.; Ramos, A.M.; Dokmetzian, D.; Lopez, S.E. Mycologia. 99(6):877-883
"Oxygen affinity controlled by dynamical distal conformations: The soybean leghemoglobin and the Paramecium caudatum hemoglobin cases" (2007) Martí, M.A.;Capece, L.;Bikiel, D.E. (...)Estrin, D.A. Proteins: Structure, Function and Genetics. 68(2):480-487
"Ecotoxicological assessment of the effects of glyphosate and chlorpyrifos in an Argentine soya field" (2007) Casabé, N.;Piola, L.;Fuchs, J. (...)Kesten, E. Journal of Soils and Sediments. 7(4):232-239
"Alternaria alternata prevalence in cereal grains and soybean seeds from Entre Ríos, Argentina" (2007) Broggi, L.E.; González, H.H.L.; Resnik, S.L.; Pacin, A. Revista Iberoamericana de Micologia. 24(1):47-51
"Agricultural intensification and small mammal assemblages in agroecosystems of the Rolling Pampas, central Argentina" (2007) Bilenca, D.N.; González-Fischer, C.M.; Teta, P.; Zamero, M. Agriculture, Ecosystems and Environment. 121(4):371-375
"Effect of limited hydrolysis of soy protein on the interactions with polysaccharides at the air-water interface" (2007) Martínez, K.D.;Sánchez, C.C.;Ruíz-Henestrosa, V.P. (...)Pilosof, A.M.R. Food Hydrocolloids. 21(5-6):813-822
"Soy protein-polysaccharides interactions at the air-water interface" (2007) Martinez, K.D.;Carrera Sanchez, C.;Pizones Ruiz-Henestrosa, V. (...)Pilosof, A.M.R. Food Hydrocolloids. 21(5-6):804-812
"Soybean maturity groups, environments, and their interaction define mega-environments for seed composition in Argentina" (2006) Dardanelli, J.L.;Balzarini, M.;Martínez, M.J. (...)Baigorri, H. Crop Science. 46(5):1939-1947
"Effects of N-starvation and C-source on Bradyrhizobium japonicum exopolysaccharide production and composition, and bacterial infectivity to soybean roots" (2006) Quelas, J.I.;López-García, S.L.;Casabuono, A. (...)Lodeiro, A.R. Archives of Microbiology. 186(2):119-128
"Cyclosporine A from a nonpathogenic Fusarium oxysporum suppressing Sclerotinia sclerotiorum" (2006) Rodríguez, M.A.; Cabrera, G.; Godeas, A. Journal of Applied Microbiology. 100(3):575-586
"Variation in oxalic acid production and mycelial compatibility within field populations of Sclerotinia sclerotiorum" (2005) Durman, S.B.; Menendez, A.B.; Godeas, A.M. Soil Biology and Biochemistry. 37(12):2180-2184
"Improvement by soil yeasts of arbuscular mycorrhizal symbiosis of soybean (Glycine max) colonized by Glomus mosseae" (2004) Sampedro, I.;Aranda, E.;Scervino, J.M. (...)Godeas, A. Mycorrhiza. 14(4):229-234
"Influence of saprobe fungi and their exudates on arbuscular mycorrhizal symbioses" (2004) Fracchia, S.;Sampedro, I.;Scervino, J.M. (...)Godeas, A. Symbiosis. 36(2):169-182
"Impact of proteins-κ-carrageenan interactions on foam properties" (2004) Carp, D.J.; Baeza, R.I.; Bartholomai, G.B.; Pilosof, A.M.R. LWT - Food Science and Technology. 37(5):573-580
"Fungi associated with food and feed commodities from Ecuador" (2003) Pacin, A.M.;González, H.H.L.;Etcheverry, M. (...)Espin, S. Mycopathologia. 156(2):87-92
"Mycelial compatibility groups in Buenos Aires field populations of Sclerotinia sclerotiorum (Sclerotiniaceae)" (2003) Durman, S.B.; Menéndez, A.B.; Godeas, A.M. Australian Journal of Botany. 51(4):421-427
"Interaction between the soil yeast Rhodotorula mucilaginosa and the arbuscular mycorrhizal fungi Glomus mosseae and Gigaspora rosea" (2003) Fracchia, S.;Godeas, A.;Scervino, J.M. (...)García-Romera, I. Soil Biology and Biochemistry. 35(5):701-707
"Interaction between the soil yeast Rhodotorula mucilaginosa and the arbuscular mycorrhizal fungi Glomus mosseae and Gigaspora rosea" (2003) Fracchia, S.;Godeas, A.;Scervino, J.M. (...)García-Romera, I. Soil Biology and Biochemistry. 35(5):701-707
"Variability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in Argentina" (2003) Vaamonde, G.;Patriarca, A.;Fernández Pinto, V. (...)Degrossi, C. International Journal of Food Microbiology. 88(1):79-84
"Relationship between crystallization behavior, microstructure, and mechanical properties in a palm oil-based shortening" (2002) Litwinenko, J.W.; Rojas, A.M.; Gerschenson, L.N.; Marangoni, A.G. JAOCS, Journal of the American Oil Chemists' Society. 79(7):647-654
"κ-carrageenan - Protein interactions: Effect of proteins on polysaccharide gelling and textural properties" (2002) Baeza, R.I.; Carp, D.J.; Pérez, O.E.; Pilosof, A.M.R. LWT - Food Science and Technology. 35(8):741-747
"Influence of soil impoverishment on the interaction between Glomus mosseae and saprobe fungi" (1999) Godeas, A.; Fracchia, S.; Mujica, M.T.; Ocampo, J.A. Mycorrhiza. 9(4):185-189
"Influence of soil impoverishment on the interaction between Glomus mosseae and saprobe fungi" (1999) Godeas, A.; Fracchia, S.; Mujica, M.T.; Ocampo, J.A. Mycorrhiza. 9(4):185-189
"Interactions between Glomus mosseae and arbuscular mycorrhizal sporocarp-associated saprophytic fungi" (1998) Fracchia, S.;Mujica, M.T.;García-Romera, I. (...)Godeas, A. Plant and Soil. 200(2):131-137
"Interactions between saprotrophic Fusarium strains and arbuscular mycorrhizas of soybean plants" (1998) Garcia-Romera, I.;Garcia-Garrido, J.M.;Martin, J. (...)Ocampo, J.A. Symbiosis. 24(2):235-246
"Interactions between saprotrophic Fusarium strains and arbuscular mycorrhizas of soybean plants" (1998) Garcia-Romera, I.;Garcia-Garrido, J.M.;Martin, J. (...)Ocampo, J.A. Symbiosis. 24(2):235-246
"A kinetic model to describe liquid drainage from soy protein foams over an extensive protein concentration range" (1997) Carp, D.J.; Bartholomai, G.B.; Pilosof, A.M.R. LWT - Food Science and Technology. 30(3):253-258
"The effect of pH on the relationship between hydrophilic/lipophilic characteristics and emulsification properties of soy proteins" (1996) Elizalde, B.E.; Bartholomai, G.B.; Pilosof, A.M.R. LWT - Food Science and Technology. 29(4):334-339
"Changes in calcium-dependent protein kinase activity during in vitro tuberization in potato" (1996) MacIntosh, G.C.; Ulloa, R.M.; Raíces, M.; Téllez-Iñón, M.T. Plant Physiology. 112(4):1541-1550