Lista de

pH effects
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"Effects of pH, extrusion tip size and storage protocol on the structural properties of Ca(II)-alginate beads" (2019) Zazzali, I.;Aguirre Calvo, T.R.;Pizones Ruíz-Henestrosa, V.M. (...)Perullini, M. Carbohydrate Polymers. 206:749-756
"Synergistic antimicrobial action and potential application for fish preservation of a bacteriocin produced by Enterococcus mundtii isolated from Odontesthes platensis" (2015) Schelegueda, L.I.;Vallejo, M.;Gliemmo, M.F. (...)Campos, C.A. LWT - Food Science and Technology. 64(2):794-801
"Underlying Thermodynamics of pH-Dependent Allostery" (2014) Di Russo, N.V.; Martí, M.A.; Roitberg, A.E. Journal of Physical Chemistry B. 118(45):12818-12826
"Isolation of pectin-enriched products from red beet (Beta vulgaris L. var. conditiva) wastes: Composition and functional properties" (2011) Fissore, E.N.;Ponce, N.M.A.;Matkovic, L. (...)Gerschenson, L.N. Food Science and Technology International. 17(6):517-527
"Relationship between vegetation of the levee neo-ecosystems and environmental heterogeneity in the Lower Delta of the Paraná River, Argentina" (2011) Kalesnik, F.; Aceñolaza, P.; Hurtado, M.; Martínez, J. Water and Environment Journal. 25(1):88-98
"Effect of steviosides and system composition on stability and antimicrobial action of sorbates in acidified model aqueous systems" (2010) Hracek, V.M.; Gliemmo, M.F.; Campos, C.A. Food Research International. 43(8):2171-2175
"Photosensitized cleavage of plasmidic DNA by norharmane, a naturally occurring β-carboline" (2010) Gonzalez, M.M.;Pellon-Maison, M.;Ales-Gandolfo, M.A. (...)Cabrerizo, F.M. Organic and Biomolecular Chemistry. 8(11):2543-2552
"Glyphosate behavior at soil and mineral-water interfaces" (2008) Pessagno, R.C.; Torres Sánchez, R.M.; dos Santos Afonso, M. Environmental Pollution. 153(1):53-59
"Stabilization studies of Fomes sclerodermeus laccases" (2008) Papinutti, L.; Dimitriu, P.; Forchiassin, F. Bioresource Technology. 99(2):419-424
"Stabilization studies of Fomes sclerodermeus laccases" (2008) Papinutti, L.; Dimitriu, P.; Forchiassin, F. Bioresource Technology. 99(2):419-424
"Influence of storage time at room temperature on the physicochemical properties of cassava starch films" (2007) Famá, L.; Goyanes, S.; Gerschenson, L. Carbohydrate Polymers. 70(3):265-273
"Ascorbate amperometric determination using conducting copolymers from aniline and N-(3-propane sulfonic acid)aniline" (2007) Heras, J.Y.; Giacobone, A.F.F.; Battaglini, F. Talanta. 71(4):1684-1689
"Effect of acid-base equilibria on the donnan potential of layer-by-layer redox polyelectrolyte multilayers" (2007) Tagliazucchi, M.; Williams, F.J.; Calvo, E.J. Journal of Physical Chemistry B. 111(28):8105-8113
"Complexing capacity of natural waters carrying a great amount of suspended matter" (2007) Minaberry, Y.S.; Gordillo, G.J. Chemosphere. 69(9):1465-1473
"Complexing capacity of natural waters carrying a great amount of suspended matter" (2007) Minaberry, Y.S.; Gordillo, G.J. Chemosphere. 69(9):1465-1473
"Some aspects of the glyphosate adsorption on montmorillonite and its calcined form" (2007) Damonte, M.; Torres Sánchez, R.M.; dos Santos Afonso, M. Applied Clay Science. 36(1-3):86-94
"Characterisation of fiber obtained from pumpkin (cucumis moschata duch.) mesocarp through enzymatic treatment" (2007) Fissore, E.N.;Ponce, N.M.;Stortz, C.A. (...)Gerschenson, L.N. Food Science and Technology International. 13(2):141-151
"Antimicrobial performance of potassium sorbate supported in tapioca starch edible films" (2007) Flores, S.; Haedo, A.S.; Campos, C.; Gerschenson, L. European Food Research and Technology. 225(3-4):375-384
"Preliminary characterization of bacteriocins from Lactococcus lactis, Enterococcus faecium and Enterococcus mundtii strains isolated from turbot (Psetta maxima)" (2006) Campos, C.A.;Rodríguez, O.;Calo-Mata, P. (...)Barros-Velázquez, J. Food Research International. 39(3):356-364
"Physical characterization of cassava starch biofilms with special reference to dynamic mechanical properties at low temperatures" (2006) Famá, L.; Flores, S.K.; Gerschenson, L.; Goyanes, S. Carbohydrate Polymers. 66(1):8-15
"Removal and degradation of the fungicide dye malachite green from aqueous solution using the system wheat bran-Fomes sclerodermeus" (2006) Papinutti, L.; Mouso, N.; Forchiassin, F. Enzyme and Microbial Technology. 39(4):848-853
"Response surface analysis of the effects of Capsicum extract, temperature and pH on the growth and inactivation of Listeria monocytogenes" (2005) Acero-Ortega, C.;Dorantes, L.;Hernández-Sánchez, H. (...)López-Malo, A. IV Iberoamerican Congress of Food Engineering (CIBIA IV). 67(1-2):247-252
"Biomimetics with a self-assembled monolayer of catalytically active tethered isoalloxazine on au" (2005) Calvo, E.J.;Rothacher, M.S.;Bonazzola, C. (...)Benitez, G. Langmuir. 21(17):7907-7911
"Optimization of erythritol and glycerol accumulation in conidia of Beauveria bassiana by solid-state fermentation, using response surface methodology" (2005) Tarocco, F.; Lecuona, R.E.; Couto, A.S.; Arcas, J.A. Applied Microbiology and Biotechnology. 68(4):481-488
"Multifactorial fungal inactivation combining thermosonication and antimicrobials" (2005) López-Malo, A.;Palou, E.;Jiménez-Fernández, M. (...)Guerrero, S. IV Iberoamerican Congress of Food Engineering (CIBIA IV). 67(1-2):87-93
"Arsenic associations in sediments from the loess aquifer of La Pampa, Argentina" (2005) Smedley, P.L.;Kinniburgh, D.G.;Macdonald, D.M.J. (...)Alonso, M.S. Applied Geochemistry. 20(5):989-1016
"Mechanisms of NO release by N1-nitrosomelatonin: Nucleophilic attack versus reducing pathways" (2005) De Biase, P.M.; Turjanski, A.G.; Estrin, D.A.; Doctorovich, F. Journal of Organic Chemistry. 70(15):5790-5798
"Kinetic and mechanistic studies on the hydrolysis and photodegradation of diazepam and alprazolam" (2005) Cabrera, C.G.; Goldberg De Waisbaum, R.; Nudelman, N.S. Journal of Physical Organic Chemistry. 18(2):156-161
"An α-glucan elicitor from the cell wall of a biocontrol binucleate Rhizoctonia isolate" (2005) Wolski, E.A.;Lima, C.;Agusti, R. (...)De Lederkremer, R.M. Carbohydrate Research. 340(4):619-627
"Naphthalene detection by a bioluminescence sensor applied to wastewater samples" (2004) Valdman, E.; Battaglini, F.; Leite, S.G.F.; Valdman, B. Sensors and Actuators, B: Chemical. 103(1-2):7-12
"Growth of gold nanoparticle arrays in TiO 2 mesoporous matrixes" (2004) Pérez, M.D.;Otal, E.;Bilmes, S.A. (...)Sanchez, C. Langmuir. 20(16):6879-6886
"Metal-catalyzed anaerobic disproportionation of hydroxylamine. Role of diazene and nitroxyl intermediates in the formation of N2, N 2O, NO+, and NH3" (2004) Alluisetti, G.E.;Almaraz, A.E.;Amorebieta, V.T. (...)Olabe, J.A. Journal of the American Chemical Society. 126(41):13432-13442
"Cadmium Uptake by Lignocellulosic Materials: Effect of Lignin Content" (2004) Basso, M.C.; Cerrella, E.G.; Cukierman, A.L. Separation Science and Technology. 39(5):1163-1175
"Physicochemical variables and plankton from the Lower Delta of the Paraná River (Argentina) in relation to flow" (2003) de Cabo, L.;Puig, A.;Arreghini, S. (...)Obertello, I. Hydrological Processes. 17(7):1279-1290
"Mechanism of hydrogen sulfide oxidation by manganese(IV) oxide in aqueous solutions" (2003) Herszage, J.; Dos Santos Afonso, M. Langmuir. 19(23):9684-9692
"Activated carbons developed from a rapidly renewable biosource for removal of cadmium(II) and nickel(II) ions from dilute aqueous solutions" (2002) Basso, M.C.; Cerrella, E.G.; Cukierman, A.L. Industrial and Engineering Chemistry Research. 41(2):180-189
"Donnan permselectivity in layer-by-layer self-assembled redox polyelectrolye thin films" (2002) Calvo, E.J.; Wolosiuk, A. Journal of the American Chemical Society. 124(28):8490-8497
"Development of Shelf Stable Seaweed by Hurdle Processing" (2002) Guerrero, S.N.; Campos, C.A.; Alzamora, S.M. Food Science and Technology International. 8(2):95-99
"Kinetics of hydrolysis and cyclization of ethyl 2-(aminosulfonyl)benzoate to saccharin" (2002) Di Loreto, H.E.; Czarnowski, J.; Dos Santos Afonso, M. Chemosphere. 49(3):353-361
"Effects of denaturation on soy protein-xanthan interactions: Comparison of a whipping-rheological and a bubbling method" (2001) Carp, D.J.; Bartholomai, G.B.; Relkin, P.; Pilosofl, A.M.R. Colloids and Surfaces B: Biointerfaces. 21(1-3):163-171
"Dissolution of nickel oxide in oxalic acid aqueous solutions" (2001) Figueroa, C.A.; Sileo, E.E.; Morando, P.J.; Blesa, M.A. Journal of Colloid and Interface Science. 244(2):353-358
"Three-dimensional solution structure and stability of thioredoxin m from spinach" (2001) Neira, J.L.;González, C.;Toiron, C. (...)Rico, M. Biochemistry. 40(50):15246-15256
"Control of surface and ζ potentials on nanoporous TiO2 films by potential-determining and specifically adsorbed ions" (2000) Nelson, B.P.; Candal, R.; Corn, R.M.; Anderson, M.A. Langmuir. 16(15):6094-6101
"Complexation of methylphosphonic acid with the surface of goethite particles in aqueous solution" (1999) Barja, B.C.; Tejedor-Tejedor, M.I.; Anderson, M.A. Langmuir. 15(7):2316-2321
"Adsorption and photooxidation of salicylic acid on titanium dioxide: A surface complexation description" (1998) Regazzoni, A.E.;Mandelbaum, P.;Matsuyoshi, M. (...)Blesa, M.A. Langmuir. 14(4):868-874
"An ATR-FTIR study of glyphosate and its Fe(III) complex in aqueous solution" (1998) Barja, B.C.; Dos Santos Afonso, M. Environmental Science and Technology. 32(21):3331-3335
"Effect of pH, Temperature and Glucose Addition on Flow Behaviour of Fruit Purees: II. Peach, Papaya and Mango Purées" (1998) Guerrero, S.N.; Alzamora, S.M. Journal of Food Engineering. 37(1-4):77-101
"Electrostatic interactions at self assembled molecular films of charged thiols on gold" (1998) Molinero, V.; Calvo, E.J. Journal of Electroanalytical Chemistry. 445(1-2):17-25
"Structure and reactivity of colloidal metal oxide particles immersed in water" (1997) Blesa, M.A.; Magaz, G.; Salfity, J.A.; Weisz, A.D. Solid State Ionics. 101-103(PART 1):1235-1241
"Effect of pH, temperature and glucose addition on flow behaviour of fruit purées I. banana purée" (1997) Guerrero, S.N.; Alzamora, S.M. Journal of Food Engineering. 33(3-4):239-256
"Microviscosity in the cavities of titania gels studied by steady-state fluorescence anisotropy" (1997) Marchi, M.C.; Bilmes, S.A.; Negri, R.M. Langmuir. 13(14):3665-3673