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"Secondary metabolite profiles of small-spored Alternaria support the new phylogenetic organization of the genus" (2019) Patriarca, A.;da Cruz Cabral, L.;Pavicich, M.A. (...)Andersen, B. International Journal of Food Microbiology. 291:135-143
"Detection of quinoa flour adulteration by means of FT-MIR spectroscopy combined with chemometric methods" (2019) Rodríguez, S.D.; Rolandelli, G.; Buera, M.P. Food Chemistry. 274:392-401
"Influence of ochratoxin A on adaptation of Penicillium nordicum on a NaCl-rich dry-cured ham-based medium" (2018) Delgado, J.; da Cruz Cabral, L.; Rodríguez, M.; Rodríguez, A. International Journal of Food Microbiology. 272:22-28
"Detection of changes in mould cell wall stress-related gene expression by a novel reverse transcription real-time PCR method" (2018) da Cruz Cabral, L.;Delgado, J.;Andrade, M.J. (...)Rodríguez, A. International Journal of Food Microbiology. 275:17-23
"Physical and functional properties of spray-dried powders from blackcurrant juice and extracts obtained from the waste of juice processing" (2018) Archaina, D.; Leiva, G.; Salvatori, D.; Schebor, C. Food Science and Technology International. 24(1):78-86
"Some aspects of the adsorption of glyphosate and its degradation products on montmorillonite" (2018) Flores, F.M.; Torres Sánchez, R.M.; Dos Santos Afonso, M. Environmental Science and Pollution Research. 25(18):18138-18146
"Ovarian growth impairment after chronic exposure to Roundup Ultramax® in the estuarine crab Neohelice granulata" (2018) Canosa, I.S.;Silveyra, G.R.;Avigliano, L. (...)Rodríguez, E.M. Environmental Science and Pollution Research. 25(2):1568-1575
"Linking stable isotopes and biochemical responses in Balanus glandula under sewage influence" (2018) Laitano, M.V.;Díaz-Jaramillo, M.;Rodriguez, Y.E. (...)Fernández-Gimenez, A.V. Marine Pollution Bulletin. 127:505-511
"Odorant mixtures elicit less variable and faster responses than pure odorants" (2018) Chan, H.K.;Hersperger, F.;Marachlian, E. (...)Nowotny, T. PLoS Computational Biology. 14(12)
"Environmental pollution affects molecular and biochemical responses during gonadal maturation of Astyanax fasciatus (Teleostei: Characiformes: Characidae)" (2018) Tolussi, C.E.;Gomes, A.D.O.;Kumar, A. (...)Moreira, R.G. Ecotoxicology and Environmental Safety. 147:926-934
"Trace metals and oxidative status in soft tissues of caged mussels (Aulacomya atra) on the North Patagonian coastline" (2018) Ruiz, M.D.;Iriel, A.;Yusseppone, M.S. (...)Sabatini, S.E. Ecotoxicology and Environmental Safety. 155:152-161
"Metal bioleaching from anaerobic sediments from Reconquista River basin (Argentina) as a potential remediation strategy" (2017) Porzionato, N.; Tufo, A.; Candal, R.; Curutchet, G. Environmental Science and Pollution Research. 24(33):25561-25570
"Multibiomarker responses in aquatic insect Belostoma elegans (Hemiptera) to organic pollution in freshwater system" (2017) Lavarías, S.;Ocon, C.;van Oosterom, V.L. (...)Capítulo, A.R. Environmental Science and Pollution Research. 24(2):1322-1337
"Lead effects on Brassica napus photosynthetic organs" (2017) Ferreyroa, G.V.;Lagorio, M.G.;Trinelli, M.A. (...)Molina, F.V. Ecotoxicology and Environmental Safety. 140:123-130
"Dietary resilience among hunter-gatherers of Tierra del Fuego: Isotopic evidence in a diachronic perspective" (2017) Tafuri, M.A.;Zangrando, A.F.J.;Tessone, A. (...)Manzi, G. PLoS ONE. 12(4)
"Polycyclic aromatic hydrocarbons in milk powders marketed in Uruguay" (2017) García Londoño, V.A.; Reynoso, C.M.; Resnik, S. Food Additives and Contaminants: Part B Surveillance. 10(4):284-291
"Anatomy, nutritional value and cell wall chemical analysis of foliage leaves of Guadua chacoensis (Poaceae, Bambusoideae, Bambuseae), a promising source of forage" (2017) Panizzo, C.C.;Fernández, P.V.;Colombatto, D. (...)Vega, A.S. Journal of the Science of Food and Agriculture. 97(4):1349-1358
"Effect of glyphosate acid on biochemical markers of periphyton exposed in outdoor mesocosms in the presence and absence of the mussel Limnoperna fortunei" (2017) Iummato, M.M.;Pizarro, H.;Cataldo, D. (...)Juárez, Á.B. Environmental Toxicology and Chemistry. 36(7):1775-1784
"Lead pollution from waterfowl hunting in wetlands and rice fields in Argentina" (2016) Romano, M.;Ferreyra, H.;Ferreyroa, G. (...)Uhart, M. Science of the Total Environment. 545-546:104-113
"Effect of xantham gum, steviosides, clove, and cinnamon essential oils on the sensory and microbiological quality of a low sugar tomato jam" (2016) Gliemmo, M.F.;Montagnani, M.A.;Schelegueda, L.I. (...)Campos, C.A. Food Science and Technology International. 22(2):122-131
"Differential impact of Limnoperna fortunei-herbicide interaction between Roundup Max® and glyphosate on freshwater microscopic communities" (2016) Gattás, F.;Vinocur, A.;Graziano, M. (...)Cataldo, D. Environmental Science and Pollution Research. 23(18):18869-18882
"Natural occurrence of mycotoxins and toxigenic capacity of Alternaria strains from mouldy peppers" (2016) da Cruz Cabral, L.;Terminiello, L.;Fernández Pinto, V. (...)Patriarca, A. International Journal of Food Microbiology. 236:155-160
"Recent changes (1973–2014 versus 1903–1972) in the flow regime of the Lower Paraná River and current fluvial pollution warnings in its Delta Biosphere Reserve" (2016) Puig, A.; Olguín Salinas, H.F.; Borús, J.A. Environmental Science and Pollution Research. 23(12):11471-11492
"Feasibility of using a translucid inorganic hydrogel to build a biosensor using immobilized algal cells" (2016) Durrieu, C.;Ferro, Y.;Perullini, M. (...)Bilmes, S.A. Environmental Science and Pollution Research. 23(1):9-13
"Occurrence of glyphosate and AMPA in an agricultural watershed from the southeastern region of Argentina" (2015) Lupi, L.;Miglioranza, K.S.B.;Aparicio, V.C. (...)Wunderlin, D.A. Science of the Total Environment. 536:687-694
"The role of evapotranspiration in the groundwater hydrochemistry of an arid coastal wetland (Península Valdés, Argentina)" (2015) Alvarez, M.D.P.; Carol, E.; Dapeña, C. Science of the Total Environment. 506-507:299-307
"Frog Volatile Compounds: Application of in vivo SPME for the Characterization of the Odorous Secretions from Two Species of Hypsiboas Treefrogs" (2015) Brunetti, A.E.;Merib, J.;Carasek, E. (...)Faivovich, J. Journal of Chemical Ecology. 41(4):360-372
"Detection and quantification of reactive oxygen species (ROS) in indoor air" (2015) Montesinos, V.N.;Sleiman, M.;Cohn, S. (...)Destaillats, H. Talanta. 138:20-27
"Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina" (2015) Chulze, S.N.;Palazzini, J.M.;Torres, A.M. (...)Köhl, J. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 32(4):471-479
"Butyltin and PAH contamination of Mar del Plata Port (Argentina) sediments and their influence on adjacent coastal regions" (2015) Laitano, M.V.;Castro, Í.B.;Costa, P.G. (...)Cledón, M. Bulletin of Environmental Contamination and Toxicology. 95(4):513-520
"Mobility of Heavy Metals (Pb, Cd, Zn) in the Pampeano and Puelche Aquifers, Argentina: Partition and Retardation Coefficients" (2015) Jakomin, L.M.;Marbán, L.;Grondona, S. (...)Martínez, D.E. Bulletin of Environmental Contamination and Toxicology. 95(3):325-331
"Linking soil, water, and honey composition to assess the geographical origin of Argentinean honey by multielemental and isotopic analyses" (2015) Baroni, M.V.;Podio, N.S.;Badini, R.G. (...)Wunderlin, D.A. Journal of Agricultural and Food Chemistry. 63(18):4638-4645
"Biomarker responses to sewage pollution in freshwater mussels (Diplodon chilensis) transplanted to a Patagonian river" (2014) Bianchi, V.A.; Rocchetta, I.; Luquet, C.M. Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering. 49(11):1276-1285
"Health status and bioremediation capacity of wild freshwater mussels (Diplodon chilensis) exposed to sewage water pollution in a glacial Patagonian lake" (2014) Bianchi, V.A.;Castro, J.M.;Rocchetta, I. (...)Luquet, C.M. Fish and Shellfish Immunology. 37(2):268-277
"The bias associated with amplicon sequencing does not affect the quantitative assessment of bacterial community dynamics" (2014) Ibarbalz, F.M.; Pérez, M.V.; Figuerola, E.L.M.; Erijman, L. PLoS ONE. 9(6)
"Concentrations and exposure estimates of deoxynivalenol in wheat products from Argentina" (2011) Pacin, A.M.; Resnik, S.L.; Martinez, E.J. Food Additives and Contaminants: Part B Surveillance. 4(2):125-131
"Electronic tongue for simultaneous detection of endotoxins and other contaminants of microbiological origin" (2010) Heras, J.Y.; Pallarola, D.; Battaglini, F. Biosensors and Bioelectronics. 25(11):2470-2476
"An integrated workbench for model-based engineering of service compositions" (2010) Foster, H.; Uchitel, S.; Magee, J.; Kramer, J. IEEE Transactions on Services Computing. 3(2):131-144
"Entropy changes in brain function" (2007) Rosso, O.A. International Journal of Psychophysiology. 64(1):75-80
"Global analysis of unmatched polarized fluorescence decay curves of systems exhibiting a residual anisotropy at long times" (1996) Dutt, G.B.;Ameloot, M.;Bernik, D. (...)De Schryver, F.C. Journal of Physical Chemistry. 100(23):9751-9761
"Optical design: Are skew rays necessary? How many of them to evaluate eighth-order coefficients?" (1993) Comastri, S.A.; Simon, J.M. Pure and Applied Optics: Journal of the European Optical Society Part A Pure and Applied Optics: Journal of the European Optical Society Part A. 2(6):607-614