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Viscoelasticity
53
"Thermal transitions and enthalpic relaxations as related to the stability of microencapsulated paprika powders" (2019) Porras-Saavedra, J.;Favre, L.C.;Alamilla-Beltrán, L. (...)Buera, M.D.P. Journal of Food Engineering. 245:88-95
"Mathematical modeling of L-(+)-ascorbic acid delivery from pectin films (packaging) to agar hydrogels (food)" (2018) Chiarappa, G.;De'Nobili, M.D.;Rojas, A.M. (...)Grassi, M. Journal of Food Engineering. 234:73-81
"Bacterial nanocellulose as a potential additive for wheat bread" (2017) Corral, M.L.; Cerrutti, P.; Vázquez, A.; Califano, A. Food Hydrocolloids. 67:189-196
"Rich stochastic dynamics of co-doped Er: Yb fluorescence upconversion nanoparticles in the presence of thermal, nonconservative, harmonic and optical forces" (2017) Nome, R.A.;Sorbello, C.;Jobbágy, M. (...)OSA Optical Trapping Applications, OTA 2017. Part F64-OTA 2017
"Potential of UV-C Light for Preservation of Cut Apples Fortified with Calcium: Assessment of Optical and Rheological Properties and Native Flora Dynamics" (2015) Gómez, P.L.; Schenk, M.L.; Salvatori, D.M.; Alzamora, S.M. Food and Bioprocess Technology. 8(9):1890-1903
"Impact of hydroxypropylmethylcellulose on whey protein concentrate spread film at the air-water interface: Structural and surface dilatational characteristics" (2015) Pérez, O.E.; Carrera Sánchez, C.; Pilosof, A.M.R.; Rodríguez Patino, J.M. Colloids and Surfaces A: Physicochemical and Engineering Aspects. 465:1-10
"Fast axonal transport of the proteasome complex depends on membrane interaction and molecular motor function" (2014) Otero, M.G.;Alloatti, M.;Cromberg, L.E. (...)Falzone, T.L. Journal of Cell Science. 127(7):1537-1549
"Relationships Between Texture and Rheological Properties in Blanched Apple Slices (var. Granny Smith) Studied by Partial Least Squares Regression" (2014) Loredo, A.B.G.; Guerrero, S.N.; Alzamora, S.M. Food and Bioprocess Technology. 7(10):2840-2854
"Mathematical analogies in physics. Thin-layer wave theory" (2014) Carcione, J.M.; Grünhut, V.; Osella, A. Annals of Geophysics. 57(1)
"Interfacial and foaming interactions between casein glycomacropeptide (CMP) and propylene glycol alginate" (2012) Martinez, M.J.;Pizones Ruiz-Henestrosa, V.M.;Carrera Sánchez, C. (...)Pilosof, A.M.R. Colloids and Surfaces B: Biointerfaces. 95:214-221
"Structures and stability of lipid emulsions formulated with sodium caseinate" (2011) Huck-Iriart, C.; Álvarez-Cerimedo, M.S.; Candal, R.J.; Herrera, M.L. Current Opinion in Colloid and Interface Science. 16(5):412-420
"Characterization of terpolymers containing 1,2,4-oxadiazolic pendant groups with potential application as workover fluids" (2011) Vega, I.;Lamanna, M.;Fissore, E. (...)Rojas, A.M. Journal of Applied Polymer Science. 119(6):3170-3179
"Active transport in complex media: Relationship between persistence and superdiffusion" (2011) Despsito, M.A.; Pallavicini, C.; Levi, V.; Bruno, L. Physica A: Statistical Mechanics and its Applications. 390(6):1026-1032
"Viscoelasticity, texture and ultrastructure of cut apple as affected by sequential anti-browning and ultraviolet-C light treatments" (2011) Gómez, P.L.;García-Loredo, A.;Salvatori, D.M. (...)Alzamora, S.M. Journal of Food Engineering. 107(2):214-225
"Mechanical properties of organelles driven by microtubule-dependent molecular motors in living cells" (2011) Bruno, L.;Salierno, M.;Wetzler, D.E. (...)Levi, V. PLoS ONE. 6(4)
"Impact of calcium on viscoelastic properties of fortified apple tissue" (2011) Salvatori, D.M.; Doctorovich, R.S.; Alzamora, S.M. Journal of Food Process Engineering. 34(5):1639-1660
"An elasto-visco-plastic model using the finite element method for crustal and lithospheric deformation" (2009) Quinteros, J.; Ramos, V.A.; Jacovkis, P.M. Journal of Geodynamics. 48(2):83-94
"Bulk and interfacial behaviour of caseinoglycomacropeptide (GMP)" (2009) Martinez, M.J.; Sánchez, C.C.; Patino, J.M.R.; Pilosof, A.M.R. Colloids and Surfaces B: Biointerfaces. 71(2):230-237
"Cryografts implantation in human circulation would ensure a physiological transition in the arterial wall energetics, damping and wave reflection" (2008) Santana Bia, D.;Barra, J.G.;Armentano, R.L. (...)Cabrera Fischer, E.I. Physiological Research. 57(3):351-363
"Potential applications of poly(vinyl alcohol)-congo red aqueous solutions and hydrogels as liquids for hydraulic fracturing" (2008) Vega, I.;Fernández, E.;Mijangos, C. (...)Lopez, D. Journal of Applied Polymer Science. 110(2):695-700
"The adventitia reduces left ventricular dynamic afterload via smooth muscle activation-dependent machanisms " (2007) Bia, D.;Zócalo, Y.;Armentano, R.L. (...)Cabrera-Fischer, E. Revista Espanola de Cardiologia. 60(5):501-509
"A fractional derivative model to describe arterial viscoelasticity" (2007) Craiem, D.; Armentano, R.L. Biorheology. 44(4):251-263
"A fractional derivative model to describe arterial viscoelasticity" (2007) Craiem, D.; Armentano, R.L. Biorheology. 44(4):251-263
"Alterations of thalassemic erythrocytes detected by wavelet entropy" (2007) Korol, A.M.; Rasia, R.J.; Rosso, O.A. Physica A: Statistical Mechanics and its Applications. 375(1):257-264
"Alterations of thalassemic erythrocytes detected by wavelet entropy" (2007) Korol, A.M.; Rasia, R.J.; Rosso, O.A. Physica A: Statistical Mechanics and its Applications. 375(1):257-264
"Role of versican and hyaluronan in the differentiation of 3T3-L1 cells into preadipocytes and mature adipocytes" (2007) Zizola, C.F.;Julianelli, V.;Bertolesi, G. (...)Calvo, J.C. Matrix Biology. 26(6):419-430
"Viscoelastic characteristics of Granny Smith apple during glucose osmotic dehydration" (2007) Martínez, V.Y.;Nieto, A.B.;Castro, M.A. (...)Alzamora, S.M. Journal of Food Engineering. 83(3):394-403
"Extended capabilities of an inverted torsion pendulum" (2006) Hermida, E.B.; Cieri, L.J. Polymer Testing. 25(2):276-279
"Cryopreservation procedure does not modify human carotid homografts mechanical properties: An isobaric and dynamic analysis" (2006) Bia, D.;Pessana, F.;Armentano, R. (...)Alvarez, I. Cell and Tissue Banking. 7(3):183-194
"Cryopreservation procedure does not modify human carotid homografts mechanical properties: An isobaric and dynamic analysis" (2006) Bia, D.;Pessana, F.;Armentano, R. (...)Alvarez, I. Cell and Tissue Banking. 7(3):183-194
"Thermodynamic and dynamic characteristics of hydroxypropylmethylcellulose adsorbed films at the air-water interface" (2006) Pérez, O.E.; Sánchez, C.C.; Rodríguez Patino, J.M.; Pilosof, A.M.R. Biomacromolecules. 7(1):388-393
"Thermodynamic and dynamic characteristics of hydroxypropylmethylcellulose adsorbed films at the air-water interface" (2006) Pérez, O.E.; Sánchez, C.C.; Rodríguez Patino, J.M.; Pilosof, A.M.R. Biomacromolecules. 7(1):388-393
"Thermodynamic and dynamic characteristics of hydroxypropylmethylcellulose adsorbed films at the air-water interface" (2006) Pérez, O.E.; Sánchez, C.C.; Rodríguez Patino, J.M.; Pilosof, A.M.R. Biomacromolecules. 7(1):388-393
"Interactions of polysaccharides with β-lactoglobulin spread monolayers at the air-water interface" (2004) Baeza, R.; Carrera Sanchez, C.; Pilosof, A.M.R.; Rodríguez Patino, J.M. Food Hydrocolloids. 18(6):959-966
"Metalloporphyrin electropolymerization: Electrochemical quartz crystal microgravimetric studies" (2004) Vago, M.;Campodall'Orto, V.;Rezzano, I. (...)Calvo, E.J. Journal of Electroanalytical Chemistry. 566(1):177-185
"Interfacial and foaming properties of prolylenglycol alginates: Effect of degree of esterification and molecular weight" (2004) Baeza, R.; Sanchez, C.C.; Pilosof, A.M.R.; Patino, J.M.R. Colloids and Surfaces B: Biointerfaces. 36(3-4):139-145
"Interfacial and foaming properties of prolylenglycol alginates: Effect of degree of esterification and molecular weight" (2004) Baeza, R.; Sanchez, C.C.; Pilosof, A.M.R.; Patino, J.M.R. Colloids and Surfaces B: Biointerfaces. 36(3-4):139-145
"Shear stress at the interface of coaxial composites determined by the resonance of low-amplitude vibrations" (2003) Hermida, E.B.; Melo, D.G. Philosophical Magazine. 83(15):1761-1773
"Study of layer-by-layer self-assembled viscoelastic films on thickness-shear mode resonator surfaces" (2002) Calvo, E.J.; Forzani, E.S.; Otero, M. Analytical Chemistry. 74(14):3281-3289
"Viscoelasticity in the diffuse electric double layer" (2002) Etchenique, R.; Buhse, T. Analyst. 127(10):1347-1352
"Rheological and optical properties in systems containing TiO2 nanoparticles" (2001) Romano, S.D; Acosta, E.O; Dürrschmidt, T.; Kurlat, D.H Colloids and Surfaces A: Physicochemical and Engineering Aspects. 183-185:595-605
"Glass transition temperature measured at high frequencies by piezoelectric excitation" (2000) Povolo, F.; Jorge, G.; Hermida, E.B. 12th International Conference on Internal Friction and Ultrasonic Attenuation in Solids (ICIFUAS-12). 310(1-2):388-391
"Dynamic mechanical behavior of atactic and high-impact polystyrene" (2000) Goyanes, S.N. Journal of Applied Polymer Science. 75(7):865-873
"EQCM electroacoustic study of poly(vinylferrocene) modified electrodes in different aqueous electrolytes" (2000) Barbero, C.;Calvo, E.J.;Etchenique, R. (...)Otero, M. Electrochimica Acta. 45(22):3895-3906
"Temperature dependence of the viscoelastic response of In, Sn and In-Sn alloys" (2000) Hermida, E.B.; Melo, D.G.; Aguiar, J.C.; López, D.E. 12th International Conference on Internal Friction and Ultrasonic Attenuation in Solids (ICIFUAS-12). 310(1-2):91-96
"Gravimetric measurement in redox polymer electrodes with the EQCM beyond the Sauerbrey limit" (1999) Etchenique, R.A.; Calvo, E.J. Electrochemistry Communications. 1(5):167-170
"Viscoelastic properties of frozen starch-triglycerides systems" (1997) Navarro, A.S.; Martino, M.N.; Zaritzky, N.E. Journal of Food Engineering. 34(4):411-427
"Amplitude-dependent dynamical behavior of poly(methyl methacrylate)" (1994) Povolo, F.; Goyanes, S.N. Polymer Journal. 26(9):1054-1062
"Relaxation strength and distribution function of an internal friction peak" (1994) Hermida, É.B.; Povolo, F. Journal of Alloys and Compounds. 211-212(C):529-533