Lista de

food
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"Effects of scarcity and excess of larval food on life history traits of Aedes aegypti (Diptera: Culicidae)" (2018) Romeo Aznar, V.;Alem, I.;De Majo, M.S. (...)Fischer, S. Journal of Vector Ecology. 43(1):117-124
"Effects of scarcity and excess of larval food on life history traits of Aedes aegypti (Diptera: Culicidae)" (2018) Romeo Aznar, V.;Alem, I.;De Majo, M.S. (...)Fischer, S. Journal of Vector Ecology. 43(1):117-124
"Characterization of small-spored Alternaria from Argentinean crops through a polyphasic approach" (2017) da Cruz Cabral, L.;Rodriguero, M.;Stenglein, S. (...)Patriarca, A. International Journal of Food Microbiology. 257:206-215
"Effect of food restriction on female reproductive performance in the redclaw crayfish Cherax quadricarinatus (Parastacidae, Decapoda)" (2017) Castillo Díaz, F.; Tropea, C.; Stumpf, L.; López Greco, L.S. Aquaculture Research. 48(8):4228-4237
"Alternaria species and their associated mycotoxins" (2017) Pinto, V.E.F.; Patriarca, A. Methods in Molecular Biology. 1542:13-32
"Preliminary molecular evidence of feasting in the Inca site of Fuerte Quemado-Intihuatana, Catamarca, Argentina" (2017) Lantos, I.; Orgaz, M.; Panarello, H.O.; Maier, M.S. Journal of Archaeological Science: Reports. 14:580-590
"Addition of multiple limiting resources reduces grassland diversity" (2016) Harpole, W.S.;Sullivan, L.L.;Lind, E.M. (...)Wragg, P.D. Nature. 537(7618):93-96
"Addition of multiple limiting resources reduces grassland diversity" (2016) Harpole, W.S.;Sullivan, L.L.;Lind, E.M. (...)Wragg, P.D. Nature. 537(7618):93-96
"A model for the development of Aedes (Stegomyia) aegypti as a function of the available food" (2015) Romeo Aznar, V.;De Majo, M.S.;Fischer, S. (...)Solari, H.G. Journal of Theoretical Biology. 365:311-324
"A model for the development of Aedes (Stegomyia) aegypti as a function of the available food" (2015) Romeo Aznar, V.;De Majo, M.S.;Fischer, S. (...)Solari, H.G. Journal of Theoretical Biology. 365:311-324
"Application of plant derived compounds to control fungal spoilage and mycotoxin production in foods" (2013) da Cruz Cabral, L.; Fernández Pinto, V.; Patriarca, A. International Journal of Food Microbiology. 166(1):1-14
"Task-partitioning in insect societies: Non-random direct material transfers affect both colony efficiency and information flow" (2013) Grüter, C.; Schürch, R.; Farina, W.M. Journal of Theoretical Biology. 327:23-33
"Modeling the complex hatching and development of Aedes aegypti in temperate climates" (2013) Romeo Aznar, V.;Otero, M.;De Majo, M.S. (...)Solari, H.G. Ecological Modelling. 253:44-55
"The recruiter's excitement - Features of thoracic vibrations during the honey bee's waggle dance related to food source profitability" (2011) Hrncir, M.; Maia-Silva, C.; McCabe, S.I.; Farina, W.M. Journal of Experimental Biology. 214(23):4055-4064
"The recruiter's excitement - Features of thoracic vibrations during the honey bee's waggle dance related to food source profitability" (2011) Hrncir, M.; Maia-Silva, C.; McCabe, S.I.; Farina, W.M. Journal of Experimental Biology. 214(23):4055-4064
"Effects of the organophosphate insecticide azinphos-methyl on the reproduction and cholinesterase activity of Biomphalaria glabrata" (2011) Kristoff, G.; Cacciatore, L.C.; Verrengia Guerrero, N.R.; Cochón, A.C. Chemosphere. 84(5):585-591
"Cocaine supersensitivity and enhanced motivation for reward in mice lacking dopamine D2 autoreceptors" (2011) Bello, E.P.;Mateo, Y.;Gelman, D.M. (...)Rubinstein, M. Nature Neuroscience. 14(8):1033-1038
"World Health Organization - Technical Report Series: Introduction" (2010) Alexander, J.;Baines, J.;Bolger, M. (...)Walker, R. World Health Organization - Technical Report Series(959):1-105
"Informational conflicts created by the waggle dance" (2008) Grüter, C.; Balbuena, M.S.; Farina, W.M. Proceedings of the Royal Society B: Biological Sciences. 275(1640):1321-1327
"State-dependent learned valuation drives choice in an invertebrate" (2006) Pompilio, L.; Kacelnik, A.; Behmer, S.T. Science. 311(5767):1613-1615
"Bivalve contribution to shallow sandy bottom food web off Mar Del Plata (Argentina): Inference from stomach contents and stable isotope analysis" (2006) Penchaszadeh, P.E.;Arrighetti, F.;Cledón, M. (...)Iribarne, O.O. Journal of Shellfish Research. 25(1):51-54
"Fluorescence from the maillard reaction and its potential applications in food science" (2005) Matiacevich, S.B.; Santagapita, P.R.; Buera, M.P. Critical Reviews in Food Science and Nutrition. 45(6):483-495
"Fluorescence from the maillard reaction and its potential applications in food science" (2005) Matiacevich, S.B.; Santagapita, P.R.; Buera, M.P. Critical Reviews in Food Science and Nutrition. 45(6):483-495
"New fungal contaminants of food products in Argentina " (2005) Comerio, R.M.; Belén Pildain, M.; Romero, A.I. Revista Iberoamericana de Micologia. 22(1):50-53
"Nutritional and technological behavior of stabilized iron-gluconate in wheat flour" (2005) Salgueiro, J.;Lysionek, A.;Ridolfi, A. (...)Boccio, J. Biological Trace Element Research. 105(1-3):187-195
"Some micromycetes isolated from spoiled food and soil in Argentine Antarctica " (2004) Comerio, R.M.; Mac Cormack, W. Revista Iberoamericana de Micologia. 21(3):128-134
"Assessment of food source profitability in honeybees (Apis mellifera): How does disturbance of foraging activity affect trophallactic behaviour?" (2003) Wainselboim, A.J.; Roces, F.; Farina, W.M. Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology. 189(1):39-45
"Assessment of food source profitability in honeybees (Apis mellifera): How does disturbance of foraging activity affect trophallactic behaviour?" (2003) Wainselboim, A.J.; Roces, F.; Farina, W.M. Journal of Comparative Physiology A: Neuroethology, Sensory, Neural, and Behavioral Physiology. 189(1):39-45
"Oxygen consumption in the foraging honeybee depends on the reward rate at the food source" (1997) Moffatt, L.; Núñez, J.A. Journal of Comparative Physiology - B Biochemical, Systemic, and Environmental Physiology. 167(1):36-42
"Oxygen consumption in the foraging honeybee depends on the reward rate at the food source" (1997) Moffatt, L.; Núñez, J.A. Journal of Comparative Physiology - B Biochemical, Systemic, and Environmental Physiology. 167(1):36-42
"Accelerated tests for studying the loss of the nutritive value of bean flour (Phaseolus vulgaris) protein " (1984) Buera, M.P.; Pilosof, A.M.R.; Bartholomai, G.B. Archivos Latinoamericanos de Nutricion. 34(2):376-383