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Atmospheric humidity
31
"ENSO-related moisture and temperature anomalies over South America derived from GPS radio occultation profiles" (2017) Llamedo, P.; Hierro, R.; de la Torre, A.; Alexander, P. International Journal of Climatology. 37(1):268-275
"Opacity Studies in Dehydrated Fruits in Relation to Proton Mobility and Supramolecular Aspects" (2016) Agudelo-Laverde, L.M.; Acevedo, N.; Schebor, C.; del Pilar Buera, M. Food and Bioprocess Technology. 9(10):1674-1680
"Ground-based GNSS network and integrated water vapor mapping during the development of severe storms at the Cuyo region (Argentina)" (2016) Calori, A.;Santos, J.R.;Blanco, M. (...)de la Torre, A. Atmospheric Research. 176-177:267-275
"Understanding the sensing mechanism of polyaniline resistive sensors. Effect of humidity on sensing of organic volatiles" (2015) Cavallo, P.;Acevedo, D.F.;Fuertes, M.C. (...)Barbero, C.A. Sensors and Actuators, B: Chemical. 210:574-580
"Water content effect on the chromatic attributes of dehydrated strawberries during storage, as evaluated by image analysis" (2013) Agudelo-Laverde, L.M.; Schebor, C.; Buera, M.P. LWT - Food Science and Technology. 52(2):157-162
"Oscillation modes of humidity over the Amazon basin derived from GPS RO profiles" (2013) Hierro, R.; Llamedo, P.; De La Torre, A.; Alexander, P. Journal of Geophysical Research Atmospheres. 118(23):13121-13127
"Climatological patterns over South America derived from COSMIC radio occultation data" (2012) Hierro, R.;Llamedo, P.;De La Torre, A. (...)Rolla, A. Journal of Geophysical Research Atmospheres. 117(3)
"The rapid atmospheric monitoring system of the Pierre Auger Observatory" (2012) Abreu, P. Journal of Instrumentation. 7(9)
"Spray-drying encapsulation of citral in sucrose or trehalose matrices: Physicochemical and sensory characteristics" (2011) Sosa, N.; Zamora, M.C.; Chirife, J.; Schebor, C. International Journal of Food Science and Technology. 46(10):2096-2102
"Solubility and Stability of β-Cyclodextrin-Terpineol Inclusion Complex as Affected by Water" (2011) Mazzobre, M.F.; dos Santos, C.I.; Buera, M. Food Biophysics. 6(2):274-280
"Integrated approach for interpreting browning rate dependence with relative humidity in dehydrated fruits" (2011) Agudelo Laverde, L.M.; Acevedo, N.C.; Schebor, C.; Buera, M.D.P. LWT - Food Science and Technology. 44(4):963-968
"Interplay of charge density and relative humidity on the structure of nitrate layered double hydroxides" (2010) Jobbágy, M.; Iyi, N. Journal of Physical Chemistry C. 114(42):18153-18158
"Thermal properties of phosphoric acid-doped polybenzimidazole membranes in water and methanol-water mixtures" (2010) Nores-Pondal, F.J.; Buera, M.P.; Corti, H.R. Journal of Power Sources. 195(19):6389-6397
"Glass transition and time-dependent crystallization behavior of dehydration bioprotectant sugars" (2010) Schebor, C.; Mazzobre, M.F.; Buera, M.d.P. Carbohydrate Research. 345(2):303-308
"Influence of composition of edible films based on gellan polymers on l-(+)-ascorbic acid stability" (2008) León, P.G.; Lamanna, M.E.; Gerschenson, L.N.; Rojas, A.M. Food Research International. 41(6):667-675
"Microstructure affects the rate of chemical, physical and color changes during storage of dried apple discs" (2008) Acevedo, N.C.; Briones, V.; Buera, P.; Aguilera, J.M. Journal of Food Engineering. 85(2):222-231
"Effects of relative humidity on enzyme activity immobilized in sol-gel-derived silica nanocomposites" (2008) Desimone, M.F.; Matiacevich, S.B.; Buera, M.d.P.; Díaz, L.E. Enzyme and Microbial Technology. 42(7):583-588
"Glass transition temperatures and some physical and sensory changes in stored spray-dried encapsulated flavors" (2007) Carolina, B.C.; Carolina, S.; Zamora, M.C.; Jorge, C. LWT - Food Science and Technology. 40(10):1792-1797
"Gellan gum films as carriers of l-(+)-ascorbic acid" (2007) León, P.G.; Rojas, A.M. Food Research International. 40(5):565-575
"Study of the performance of nisin supported in edible films" (2006) Sanjurjo, K.; Flores, S.; Gerschenson, L.; Jagus, R. Food Research International. 39(6):749-754
"Water-dependent thermal transitions in quinoa embryos" (2006) Matiacevich, S.B.; Castellión, M.L.; Maldonado, S.B.; Buera, M.P. Thermochimica Acta. 448(2):117-122
"Low temperature thermal properties of Nafion 117 membranes in water and methanol-water mixtures" (2006) Corti, H.R.; Nores-Pondal, F.; Pilar Buera, M. Journal of Power Sources. 161(2):799-805
"Water-solids interactions, matrix structural properties and the rate of non-enzymatic browning" (2006) Acevedo, N.; Schebor, C.; Buera, M.P. Journal of Food Engineering. 77(4):1108-1115
"Toward a unified view of the American monsoon systems" (2006) Vera, C.;Higgins, W.;Amador, J. (...)Zhang, C. Journal of Climate. 19(20):4977-5000
"Mechanical properties of tapioca-starch edible films containing sorbates" (2005) Famá, L.; Rojas, A.M.; Goyanes, S.; Gerschenson, L. LWT - Food Science and Technology. 38(6):631-639
"Daytime ventilation conditions in Buenos Aires city, Argentina" (2004) Ulke, A.G. International Journal of Environment and Pollution. 22(4):379-395
"Stabilization of the restriction enzyme EcoRI dried with trehalose and other selected glass-forming solutes" (1997) Rossi, S.; Buera, M.P.; Moreno, S.; Chirife, J. Biotechnology Progress. 13(5):609-616
"Water sorption characteristics of argentine wheat: Statistical methodology" (1994) Larumbe, A.;González, H.H.L.;Pollio, M.L. (...)Garibotti, G. Journal of Food Engineering. 21(3):291-304