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Croton ovalifolius
16
"Antibacterial activity of extracts and compounds isolated from the Andean medicinal plant Azorella cryptantha (Clos) Reiche, Apiaceae" (2015) Lima, B.;Sanchez, M.;Agüero, M.B. (...)Feresin, G.E. Industrial Crops and Products. 64:152-157
"Quantitative and qualitative genomic characterization of cultivated Ilex L. species" (2015) Gottlieb, A.M.; Poggio, L. Plant Genetic Resources: Characterisation and Utilisation. 13(2):142-152
"Genetic diversity of wild germplasm of “yerba mate” (Ilex paraguariensis St. Hil.) from Uruguay" (2014) Cascales, J.; Bracco, M.; Poggio, L.; Gottlieb, A.M. Genetica. 142(6):563-573
"A novel procedure to measure the antioxidant capacity of yerba maté extracts " (2012) Hartwig, V.G.; Brumovsky, L.A.; Fretes, R.M.; Boado, L.S. Ciencia e Tecnologia de Alimentos. 32(1):126-133
"Ilex paraguariensis and Ilex dumosa (Aquifoliaceae) germplasm evaluation " (2011) Gottlieb, A.M.; Giberti, G.C.; Poggio, L. Boletin de la Sociedad Argentina de Botanica. 46(1-2):113-123
"Cuesta del viento formation (nov. nom.): A new lithostratigraphic unit in the evolution of the precordillera Orogen " (2011) Suriano, J.; Alonso, M.S.; Limarino, C.O.; Tedesco, A.M. Revista de la Asociacion Geologica Argentina. 68(2):246-260
"Lower Paleozoic structure in the headwaters of Río Jachal, San Juan Province " (2010) Sellés-Martínez, J.; Azcurra, D. Revista de la Asociacion Geologica Argentina. 66(1-2):80-93
"Modeling yerba mate aqueous extraction kinetics: Influence of temperature" (2010) Linares, A.R.; Hase, S.L.; Vergara, M.L.; Resnik, S.L. Journal of Food Engineering. 97(4):471-477
"Lower Paleozoic microestructures in the headwaters of Río Jachal, San Juan Province: Their description and interpretation " (2010) Sellés-Martínez, J.; Azcurra, D. Revista de la Asociacion Geologica Argentina. 66(1-2):94-101
"Antioxidant and cardioprotective effects of Ilex brasiliensis: A comparative study with Ilex paraguariensis (yerba mate)" (2009) Schinella, G.;Fantinelli, J.C.;Tournier, H. (...)Mosca, S.M. Food Research International. 42(10):1403-1409
"Conodont palaeothermometry of contact metamorphism in Middle ordovician rocks from the precordillera of western Argentina" (2008) Voldman, G.G.; Albanesi, G.L.; Do Campo, M. Geological Magazine. 145(4):449-462
"Micellar electrokinetic capillary chromatography of methylxanthines- containing beverages: Discussion of the molecular species involved" (2005) Pomilio, A.B.; Trajtemberg, S.P.; Vitale, A.A. Journal of the Science of Food and Agriculture. 85(4):622-628
"Modelling the drying of a twig of "yerba maté" considering as a composite material Part II: Mathematical model" (2005) Schmalko, M.E.; Alzamora, S.M. Journal of Food Engineering. 67(3):267-272