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Hydrophobic interactions
8
"ESIPT and FRET probes for monitoring nanoparticle polymer coating stability" (2017) Azcárate, J.C.;Díaz, S.A.;Fauerbach, J.A. (...)Fonticelli, M.H. Nanoscale. 9(25):8647-8656
"New insights about flocculation process in sodium caseinate-stabilized emulsions" (2016) Huck-Iriart, C.;Montes-de-Oca-Ávalos, J.;Herrera, M.L. (...)Linares-Torriani, I. Food Research International. 89:338-346
"Polyethylene glycol-based low generation dendrimers functionalized with β-cyclodextrin as cryo- and dehydro-protectant of catalase formulations" (2013) Santagapita, P.R.;Mazzobre, M.F.;Cruz, A.G. (...)Buera, M.P. Biotechnology Progress. 29(3):786-795
"Hydroxypropylmethylcellulose at the oil-water interface. Part I. Bulk behaviour and dynamic adsorption as affected by pH" (2011) Camino, N.A.; Sánchez, C.C.; Rodríguez Patino, J.M.; Pilosof, A.M.R. Food Hydrocolloids. 25(1):1-11
"Surfactant presence in a multilayer polyelectrolyte-enzyme system improves its catalytic response" (2009) Cortez, M.L.; Cukierman, A.L.; Battaglini, F. Electrochemistry Communications. 11(5):990-993
"Effect of molecular interactions on the photophysics of Rose Bengal in polyelectrolyte solutions and self-assembled thin films" (2008) Mirenda, M.; Dicelio, L.E.; Román, E.S. Journal of Physical Chemistry B. 112(39):12201-12207
"Effect of aggregation of a cationic phthalocyanine in micelles and in the presence of human serum albumin" (2006) Rodriguez, M.E.;Fernández, D.A.;Awruch, J. (...)Dicelio, L.E. Journal of Porphyrins and Phthalocyanines. 10(1):33-42