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Blueberry Plant

5

"Characterization of Alternaria strains from Argentinean blueberry, tomato, walnut and wheat" (2015) Andersen, B.; Nielsen, K.F.; Fernández Pinto, V.; Patriarca, A. International Journal of Food Microbiology. 196:1-10

"Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries" (2014) Munitz, M.S.;Resnik, S.L.;Pacin, A. (...)Guillin, E.A. Mycotoxin Research. 30(4):221-229

"Method development and validation for boscalid in blueberries by solid-phase microextraction gas chromatography, and their degradation kinetics" (2013) Munitz, M.S.; Resnik, S.L.; Montti, M.I.T. Food Chemistry. 136(3-4):1399-1404

"Method development and validation for cyprodinil and fludioxonil in blueberries by solid-phase microextraction gas chromatography, and their degradation kinetics" (2013) Munitz, M.S.; Resnik, S.L.; Montti, M.T. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 30(7):1299-1307

"Toxigenic Alternaria species from Argentinean blueberries" (2012) Greco, M.;Patriarca, A.;TerminielloL. (...)Pose, G. International Journal of Food Microbiology. 154(3):187-191

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