Artículo

Munitz, M.S.; Resnik, S.L.; Pacin, A.; Salas, P.M.; Gonzalez, H.H.L.; Montti, M.I.T.; Drunday, V.; Guillin, E.A. "Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries" (2014) Mycotoxin Research. 30(4):221-229
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Abstract:

Alternaria alternata, A. tenuissima, Fusarium graminearum, F. semitectum, F. verticillioides, Aspergillus flavus, and Aspergillus section Nigri strains obtained from blueberries during the 2009 and 2010 harvest season from Entre Ríos, Argentina were analyzed to determine their mycotoxigenic potential. Taxonomy status at the specific level was determined both on morphological and molecular grounds. Alternariol (AOH), alternariol monomethyl ether (AME), aflatoxins (AFs), zearalenone (ZEA), fumonisins (FBs), and ochratoxin A (OTA) were analyzed by HPLC and the trichotecenes deoxynivalenol (DON), nivalenol (NIV), HT-2 toxin (HT-2), T-2 toxin (T-2), fusarenone X (FUS-X), 3-acetyl-deoxynivalenol (3-AcDON), and 15-acetyl-deoxynivalenol (15-AcDON) by GC. Twenty-five out of forty two strains were able to produce some of the mycotoxins analyzed. Fifteen strains of Aspergillus section Nigri were capable of producing Fumonisin B1 (FB1); two of them also produced Fumonisin B2 (FB2) and one Fumonisin B3 (FB3). One of the F. graminearum isolated produced ZEA, HT-2, and T-2 and the other one was capable of producing ZEA and DON. Two A. alternata isolates produced AOH and AME. Four A. tenuissima were capable of producing AOH and three of them produced AME as well. One Aspergillu flavus strain produced aflatoxin B1 (AFB1), aflatoxin B2 (AFB2), and aflatoxin G1 (AFG1). To our knowledge, this is the first report showing mycotoxigenic capacity of fungal species isolated from blueberries that include other fungi than Alternaria spp. © 2014, Society for Mycotoxin Research and Springer-Verlag Berlin Heidelberg.

Registro:

Documento: Artículo
Título:Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries
Autor:Munitz, M.S.; Resnik, S.L.; Pacin, A.; Salas, P.M.; Gonzalez, H.H.L.; Montti, M.I.T.; Drunday, V.; Guillin, E.A.
Filiación:Universidad Nacional de Entre Ríos, Concordia, Argentina
Departamento de Química Orgánica. Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Buenos Aires, Argentina
Comisión de Investigaciones Científicas de la Provincia de Buenos Aires, Buenos Aires, Argentina
Fundación de Investigaciones Científicas Teresa Benedicta de la Cruz, Luján, Argentina
Departamento de Ingeniería Química. Facultad de Ingeniería, Universidad de Buenos Aires, Buenos Aires, Argentina
Consejo Nacional de Investigaciones Científicas y Técnicas, Buenos Aires, Argentina
Instituto de Genética Ewald A. Favret, INTA, Buenos Aires, Argentina
Palabras clave:Alternaria spp; Aspergillus spp; Blueberries; Fusarium spp; Mycotoxins; 15 acetyl deoxynivalenol; 3 acetyl deoxynivalenol; aflatoxin; aflatoxin B1; aflatoxin B2; aflatoxin G1; alternariol; alternariol monomethyl ether; cyclopiazonic acid; fumonisin; fumonisin B1; fumonisin B2; fumonisin B3; fusarenon X; HT 2 toxin; mycotoxin; nivalenol; ochratoxin; T 2 toxin; unclassified drug; vomitoxin; zearalenone; mycotoxin; Alternaria alternata; Alternaria tenuissima; Argentina; Article; Aspergillu flavus; Aspergillus flavus; Aspergillus niger; blueberry; fungus isolation; Fusarium graminearum; Fusarium verticillioides; harvest; high performance liquid chromatography; nonhuman; peanut; soybean; wheat; Alternaria; Aspergillus; blueberry; classification; Fusarium; isolation and purification; metabolism; microbiology; Alternaria; Alternaria alternata; Alternaria tenuissima; Aspergillus; Aspergillus alternata; Aspergillus flavus; Fungi; Fusarium; Gibberella zeae; Vaccinium; Alternaria; Argentina; Aspergillus; Blueberry Plant; Chromatography, High Pressure Liquid; Fusarium; Mycotoxins
Año:2014
Volumen:30
Número:4
Página de inicio:221
Página de fin:229
DOI: http://dx.doi.org/10.1007/s12550-014-0206-2
Título revista:Mycotoxin Research
Título revista abreviado:Mycotoxin Res.
ISSN:01787888
CAS:aflatoxin, 1402-68-2; aflatoxin B1, 1162-65-8; aflatoxin B2, 7220-81-7; aflatoxin G1, 1165-39-5; alternariol, 641-38-3; cyclopiazonic acid, 18172-33-3, 83136-88-3; fumonisin B1, 116355-83-0; fumonisin B2, 116355-84-1; fusarenon X, 23255-69-8; HT 2 toxin, 26934-87-2; nivalenol, 23282-20-4; ochratoxin, 303-47-9, 37203-43-3; T 2 toxin, 21259-20-1; vomitoxin, 51481-10-8; zearalenone, 17924-92-4; Mycotoxins
Registro:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01787888_v30_n4_p221_Munitz

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Citas:

---------- APA ----------
Munitz, M.S., Resnik, S.L., Pacin, A., Salas, P.M., Gonzalez, H.H.L., Montti, M.I.T., Drunday, V.,..., Guillin, E.A. (2014) . Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries. Mycotoxin Research, 30(4), 221-229.
http://dx.doi.org/10.1007/s12550-014-0206-2
---------- CHICAGO ----------
Munitz, M.S., Resnik, S.L., Pacin, A., Salas, P.M., Gonzalez, H.H.L., Montti, M.I.T., et al. "Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries" . Mycotoxin Research 30, no. 4 (2014) : 221-229.
http://dx.doi.org/10.1007/s12550-014-0206-2
---------- MLA ----------
Munitz, M.S., Resnik, S.L., Pacin, A., Salas, P.M., Gonzalez, H.H.L., Montti, M.I.T., et al. "Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries" . Mycotoxin Research, vol. 30, no. 4, 2014, pp. 221-229.
http://dx.doi.org/10.1007/s12550-014-0206-2
---------- VANCOUVER ----------
Munitz, M.S., Resnik, S.L., Pacin, A., Salas, P.M., Gonzalez, H.H.L., Montti, M.I.T., et al. Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries. Mycotoxin Res. 2014;30(4):221-229.
http://dx.doi.org/10.1007/s12550-014-0206-2