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blueberry
11
"Secondary metabolite profiles of small-spored Alternaria support the new phylogenetic organization of the genus"
(2019) Patriarca, A.;da Cruz Cabral, L.;Pavicich, M.A. (
...
)Andersen, B. International Journal of Food Microbiology. 291:135-143
"Characterization of small-spored Alternaria from Argentinean crops through a polyphasic approach"
(2017) da Cruz Cabral, L.;Rodriguero, M.;Stenglein, S. (
...
)Patriarca, A. International Journal of Food Microbiology. 257:206-215
"Characterization of Alternaria strains from Argentinean blueberry, tomato, walnut and wheat"
(2015) Andersen, B.; Nielsen, K.F.; Fernández Pinto, V.; Patriarca, A. International Journal of Food Microbiology. 196:1-10
"Characterization of Alternaria strains from Argentinean blueberry, tomato, walnut and wheat"
(2015) Andersen, B.; Nielsen, K.F.; Fernández Pinto, V.; Patriarca, A. International Journal of Food Microbiology. 196:1-10
"Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries"
(2014) Munitz, M.S.;Resnik, S.L.;Pacin, A. (
...
)Guillin, E.A. Mycotoxin Research. 30(4):221-229
"Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries"
(2014) Munitz, M.S.;Resnik, S.L.;Pacin, A. (
...
)Guillin, E.A. Mycotoxin Research. 30(4):221-229
"Method development and validation for boscalid in blueberries by solid-phase microextraction gas chromatography, and their degradation kinetics"
(2013) Munitz, M.S.; Resnik, S.L.; Montti, M.I.T. Food Chemistry. 136(3-4):1399-1404
"Method development and validation for cyprodinil and fludioxonil in blueberries by solid-phase microextraction gas chromatography, and their degradation kinetics"
(2013) Munitz, M.S.; Resnik, S.L.; Montti, M.T. Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 30(7):1299-1307
"Toxigenic Alternaria species from Argentinean blueberries"
(2012) Greco, M.;Patriarca, A.;TerminielloL. (
...
)Pose, G. International Journal of Food Microbiology. 154(3):187-191
"Structure and nanostructure of the outer tangential epidermal cell wall in vaccinium corymbosum L. (Blueberry) fruits by blanching, freezing-thawing and ultrasound"
(2006) Fava, J.; Alzamora, S.M.; Castro, M.A. Food Science and Technology International. 12(3):241-251
"Structure and nanostructure of the outer tangential epidermal cell wall in vaccinium corymbosum L. (Blueberry) fruits by blanching, freezing-thawing and ultrasound"
(2006) Fava, J.; Alzamora, S.M.; Castro, M.A. Food Science and Technology International. 12(3):241-251
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