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mycelial growth
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"Effect of water activity and temperature on the growth of Eurotium species isolated from animal feeds " (2018) Greco, M.; Pardo, A.; Pose, G.; Patriarca, A. Revista Iberoamericana de Micologia. 35(1):39-48
"A New Depigmenting-Antifungal Methylated Grindelane from Grindelia chiloensis" (2017) de los A. Mesurado, M.;Arias Cassará, M.L.;Misico, R. (...)Cartagena, E. Chemistry and Biodiversity. 14(5)
"Antifungal activity of natural and enzymatically-modified flavonoids isolated from citrus species" (2011) Salas, M.P.;Céliz, G.;Geronazzo, H. (...)Resnik, S.L. Food Chemistry. 124(4):1411-1415
"Antifungal activity of natural and enzymatically-modified flavonoids isolated from citrus species" (2011) Salas, M.P.;Céliz, G.;Geronazzo, H. (...)Resnik, S.L. Food Chemistry. 124(4):1411-1415
"Antifungal activity of natural and enzymatically-modified flavonoids isolated from citrus species" (2011) Salas, M.P.;Céliz, G.;Geronazzo, H. (...)Resnik, S.L. Food Chemistry. 124(4):1411-1415
"Effect of culture parameters on the production of the edible mushroom Grifola frondosa (maitake) in tropical weathers" (2008) Barreto, S.M.; López, M.V.; Levin, L. World Journal of Microbiology and Biotechnology. 24(8):1361-1366
"Stereum hirsutum (Wild) Pers. action in dye degradation " (2007) Mouso, N.; Diorio, L.; Forchiassin, F. Revista Iberoamericana de Micologia. 24(4):294-298
"Antiaflatoxigenic property of food grade antioxidants under different conditions of water activity in peanut grains" (2007) Passone, M.A.; Resnik, S.; Etcheverry, M.G. International Journal of Food Microbiology. 118(1):8-14