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hesperidin
11
"α-Rhamnosyl-β-glucosidase-catalyzed reactions for analysis and biotransformations of plant-based foods" (2011) Minig, M.;Mazzaferro, L.S.;Erra-Balsells, R. (...)Breccia, J.D. Journal of Agricultural and Food Chemistry. 59(20):11238-11243
"α-Rhamnosyl-β-glucosidase-catalyzed reactions for analysis and biotransformations of plant-based foods" (2011) Minig, M.;Mazzaferro, L.S.;Erra-Balsells, R. (...)Breccia, J.D. Journal of Agricultural and Food Chemistry. 59(20):11238-11243
"α-Rhamnosyl-β-glucosidase-catalyzed reactions for analysis and biotransformations of plant-based foods" (2011) Minig, M.;Mazzaferro, L.S.;Erra-Balsells, R. (...)Breccia, J.D. Journal of Agricultural and Food Chemistry. 59(20):11238-11243
"α-Rhamnosyl-β-glucosidase-catalyzed reactions for analysis and biotransformations of plant-based foods" (2011) Minig, M.;Mazzaferro, L.S.;Erra-Balsells, R. (...)Breccia, J.D. Journal of Agricultural and Food Chemistry. 59(20):11238-11243
"Antifungal activity of natural and enzymatically-modified flavonoids isolated from citrus species" (2011) Salas, M.P.;Céliz, G.;Geronazzo, H. (...)Resnik, S.L. Food Chemistry. 124(4):1411-1415
"Hesperidin, a flavonoid glycoside with sedative effect, decreases brain pERK1/2 levels in mice" (2009) Martínez, M.C.;Fernandez, S.P.;Loscalzo, L.M. (...)Viola, H. Pharmacology Biochemistry and Behavior. 92(2):291-296
"Hesperidin, a flavonoid glycoside with sedative effect, decreases brain pERK1/2 levels in mice" (2009) Martínez, M.C.;Fernandez, S.P.;Loscalzo, L.M. (...)Viola, H. Pharmacology Biochemistry and Behavior. 92(2):291-296
"Hesperidin, a flavonoid glycoside with sedative effect, decreases brain pERK1/2 levels in mice" (2009) Martínez, M.C.;Fernandez, S.P.;Loscalzo, L.M. (...)Viola, H. Pharmacology Biochemistry and Behavior. 92(2):291-296