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Impregnation
14
""Soluble": Vs. "insoluble" Prussian blue based catalysts: Influence on Fenton-type treatment" (2016) Doumic, L.I.;Salierno, G.;Ramos, C. (...)Ayude, M.A. RSC Advances. 6(52):46625-46633
"Potential of UV-C Light for Preservation of Cut Apples Fortified with Calcium: Assessment of Optical and Rheological Properties and Native Flora Dynamics" (2015) Gómez, P.L.; Schenk, M.L.; Salvatori, D.M.; Alzamora, S.M. Food and Bioprocess Technology. 8(9):1890-1903
"Egg-shell CuO/CeO2/Al2O3 catalysts for CO preferential oxidation" (2014) Mariño, F.;Iglesias, I.;Baronetti, G. (...)Laborde, M. International Journal of Hydrogen Energy. 40(34):11235-11241
"Impact of calcium on viscoelastic properties of fortified apple tissue" (2011) Salvatori, D.M.; Doctorovich, R.S.; Alzamora, S.M. Journal of Food Process Engineering. 34(5):1639-1660
"Convective air drying of apples as affected by blanching and calcium impregnation" (2008) González-Fésler, M.; Salvatori, D.; Gómez, P.; Alzamora, S.M. Journal of Food Engineering. 87(3):323-332
"Uptake kinetics and absorption of calcium in apple matrices" (2007) Salvatori, D.M.;González-Fesler, M.;Weisstaub, A. (...)Alzamora, S.M. Food Science and Technology International. 13(5):333-340
"Uptake kinetics and absorption of calcium in apple matrices" (2007) Salvatori, D.M.;González-Fesler, M.;Weisstaub, A. (...)Alzamora, S.M. Food Science and Technology International. 13(5):333-340
"Novel functional foods from vegetable matrices impregnated with biologically active compounds" (2005) Alzamora, S.M.;Salvatori, D.;Tapia, M.S. (...)Fito, P. IV Iberoamerican Congress of Food Engineering (CIBIA IV). 67(1-2):205-214
"Novel functional foods from vegetable matrices impregnated with biologically active compounds" (2005) Alzamora, S.M.;Salvatori, D.;Tapia, M.S. (...)Fito, P. IV Iberoamerican Congress of Food Engineering (CIBIA IV). 67(1-2):205-214
"Fortification of mushroom with calcium by vacuum impregnation" (2003) Ortíz, C.F.; Salvatori, D.M.; Alzamora, S.M. Latin American Applied Research. 33(3):281-287
"Cu-Ni-K/γ-Al2O3 supported catalysts for ethanol steam reforming: Formation of hydrotalcite-type compounds as a result of metal-support interaction" (2002) Mariño, F.; Baronetti, G.; Jobbagy, M.; Laborde, M. Applied Catalysis A: General. 238(1):41-54
"Synthesis of novel chelating resins containing dithiophosphoric functionality and comparison to analogous solvent impregnated resins" (2002) Warshawsky, A.; Strikovsky, A.G.; Fernandez, F.M.; Jerábek, K. Separation Science and Technology. 37(4):823-846
"Phosphoric acid activation of agricultural residues and bagasse from sugar cane: Influence of the experimental conditions on adsorption characteristics of activated carbons" (2000) Castro, J.B.; Bonelli, P.R.; Cerrella, E.G.; Cukierman, A.L. Industrial and Engineering Chemistry Research. 39(11):4166-4172
"Air Drying Behaviour of Apples as Affected by Blanching and Glucose Impregnation" (1998) Nieto, A.; Salvatori, D.; Castro, M.A.; Alzamora, S.M. Journal of Food Engineering. 36(1-4):63-79