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Biobleaching

5

"Biobleaching of loblolly pine kraft pulp with Trametes trogii culture fluids followed by a peroxide stage. Application of Doehlert experimental design to evaluate process parameters" (2010) Da Re, V.; Papinutti, L.; Forchiassin, F.; Levin, L. Enzyme and Microbial Technology. 46(3-4):281-286

"Biobleaching of loblolly pine kraft pulp with Trametes trogii culture fluids followed by a peroxide stage. Application of Doehlert experimental design to evaluate process parameters" (2010) Da Re, V.; Papinutti, L.; Forchiassin, F.; Levin, L. Enzyme and Microbial Technology. 46(3-4):281-286

"Biobleaching of loblolly pine kraft pulp with Trametes trogii culture fluids followed by a peroxide stage. Application of Doehlert experimental design to evaluate process parameters" (2010) Da Re, V.; Papinutti, L.; Forchiassin, F.; Levin, L. Enzyme and Microbial Technology. 46(3-4):281-286

"Preliminary studies on the biobleaching of loblolly pine Kraft pulp with Trametes trogii crude extracts" (2008) Da Re, V.;Papinutti, L.;Villalba, L. (...)Levin, L. Enzyme and Microbial Technology. 43(2):164-168

"Preliminary studies on the biobleaching of loblolly pine Kraft pulp with Trametes trogii crude extracts" (2008) Da Re, V.;Papinutti, L.;Villalba, L. (...)Levin, L. Enzyme and Microbial Technology. 43(2):164-168

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