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"The functional and organoleptic characterization of a dairy-free dessert containing a novel probiotic food ingredient" (2018) Genevois, C.E.; Castellanos Fuentes, A.P.; Flores, S.K.; De Escalada Pla, M.F. Food and Function. 9(11):5697-5706
"The IAEA stopping power database, following the trends in stopping power of ions in matter" (2017) Montanari, C.C.; Dimitriou, P. Nuclear Instruments and Methods in Physics Research, Section B: Beam Interactions with Materials and Atoms. 408:50-55
"Foreword" (2014) Calzetta, E.; Calzetta E.; Centro Latinoamericano de Fisica (CLAF); Consejo Nacional de Investigaciones Cientificas y Tecnicas (CONICET); International Centre for Theoretical Physics (ICTP) and Universidad de Buenos Aires (UBA); International Union of Pure and Applied Physics (IUPAP); Ministerio de Ciencia, Tecnologia e Innovacion Productiva (MINCYT) 27th International Conference on Low Temperature Physics, LT 2014. 568