Artículos -

Navegar

Últimos Documentos Autor FCEN - Año Autor FCEN - Revista Año - Revista Revista - Año SubjectPcEn Colores Type

Colección

Datos Estadísticas

Lista de

Protein solubility

5

"Life and Work of Stress Granules and Processing Bodies: New Insights into Their Formation and Function" (2018) Perez-Pepe, M.; Fernández-Alvarez, A.J.; Boccaccio, G.L. Biochemistry. 57(17):2488-2498

"Effect of different treatments on the microstructure and functional and pasting properties of pigeon pea (Cajanus cajan L.), dolichos bean (Dolichos lablab L.) and jack bean (Canavalia ensiformis) flours from the north-east Argentina" (2017) Acevedo, B.A.;Thompson, C.M.B.;González Foutel, N.S. (...)Avanza, M.V. International Journal of Food Science and Technology. 52(1):222-230

"Effect of different treatments on the microstructure and functional and pasting properties of pigeon pea (Cajanus cajan L.), dolichos bean (Dolichos lablab L.) and jack bean (Canavalia ensiformis) flours from the north-east Argentina" (2017) Acevedo, B.A.;Thompson, C.M.B.;González Foutel, N.S. (...)Avanza, M.V. International Journal of Food Science and Technology. 52(1):222-230

"Protein deterioration and longevity of quinoa seeds during long-term storage" (2010) Castellión, M.; Matiacevich, S.; Buera, P.; Maldonado, S. Food Chemistry. 121(4):952-958

"Protein deterioration and longevity of quinoa seeds during long-term storage" (2010) Castellión, M.; Matiacevich, S.; Buera, P.; Maldonado, S. Food Chemistry. 121(4):952-958

Facultad de Ciencias Exactas y Naturales - Universidad de Buenos Aires - Argentina
Intendente Güiraldes 2160 - Ciudad Universitaria - C1428EGA - Tel. (54 11) 5285-8274

Biblioteca Campus Virtual Trámites Intranet Webmail Contacto UBA