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Stortz, Carlos Arturo

89

Carbohydrate Polymers

13

"The 13C NMR spectroscopy of carrageenans: calculation of chemical shifts and computer-aided structural determination" (1992) Stortz, C.A.; Cerezo, A.S. Carbohydrate Polymers. 18(4):237-242

"The system of agaroids and carrageenans from the soluble fraction of the tetrasporic stage of the red seaweed Iridaea undulosa" (1997) Stortz, C.A.; Cases, M.R.; Cerezo, A.S. Carbohydrate Polymers. 34(1-2):61-65

"Isolation of xylogalactans from the Corallinales: Influence of the extraction method on yields and compositions" (2002) Navarro, D.A.; Stortz, C.A. Carbohydrate Polymers. 49(1):57-62

"Microwave-assisted alkaline modification of red seaweed galactans" (2005) Navarro, D.A.; Stortz, C.A. Carbohydrate Polymers. 62(2):187-191

"Microwave-assisted desulfation of sulfated polysaccharides" (2007) Navarro, D.A.; Flores, M.L.; Stortz, C.A. Carbohydrate Polymers. 69(4):742-747

"Xylogalactans from Lithothamnion heterocladum, a crustose member of the Corallinales (Rhodophyta)" (2011) Navarro, D.A.; Ricci, A.M.; Rodríguez, M.C.; Stortz, C.A. Carbohydrate Polymers. 84(3):944-951

"Effect of extraction time and temperature on the characteristics of loosely bound pectins from Japanese plum" (2012) Basanta, M.F.; Ponce, N.M.A.; Rojas, A.M.; Stortz, C.A. Carbohydrate Polymers. 89(1):230-235

"Chemical and rheological characterization of the carrageenans from Hypnea musciformis (Wulfen) Lamoroux" (2013) Cosenza, V.A.;Navarro, D.A.;Fissore, E.N. (...)Stortz, C.A. Carbohydrate Polymers

"Chemical and functional properties of cell wall polymers from two cherry varieties at two developmental stages" (2013) Basanta, M.F.; De Escalada Plá, M.F.; Stortz, C.A.; Rojas, A.M. Carbohydrate Polymers. 92(1):830-841

"Chemical and rheological characterization of the carrageenans from Hypnea musciformis (Wulfen) Lamoroux" (2014) Cosenza, V.A.;Navarro, D.A.;Fissore, E.N. (...)Stortz, C.A. Carbohydrate Polymers. 102(1):780-789

"The system of fucoidans from the brown seaweed Dictyota dichotoma: Chemical analysis and antiviral activity" (2014) Rabanal, M.;Ponce, N.M.A.;Navarro, D.A. (...)Stortz, C.A. Carbohydrate Polymers. 101(1):804-811

"Partial and total C-6 oxidation of gelling carrageenans. Modulation of the antiviral activity with the anionic character" (2015) Cosenza, V.A.;Navarro, D.A.;Pujol, C.A. (...)Stortz, C.A. Carbohydrate Polymers. 128:199-206

"Minor polysaccharidic constituents from the red seaweed Hypnea musciformis. Appearance of a novel branched uronic acid" (2017) Cosenza, V.A.; Navarro, D.A.; Stortz, C.A. Carbohydrate Polymers. 157:156-166

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