Lista de

PostRI
6840
No Descargado
3444
1989
29
"13C NMR studies of 2‐ and 3‐methyl‐ and 2‐ and 3‐formyl‐indoles. Nitro and phenyl derivatives" (1989) Erra‐Balsells, R.; Frasca, A.R. Magnetic Resonance in Chemistry. 27(2):134-137
10.1002/mrc.1260270208
paper_07491581_v27_n2_p134_Erra‐Balsells
"Aflatoxins in sunflower seeds: Influence of Alternaria alternata on aflatoxin production by Aspergillus parasiticus" (1989) Dalcero, A.;Chulze, S.;Etcheverry, M. (...)Varsavsky, E. Mycopathologia. 108(1):31-35
10.1007/BF00436781
paper_0301486X_v108_n1_p31_Dalcero
"Exact one-photon internuclear bremsstrahlung in ion-atom collisions" (1989) Pacher, M.C.; Miraglia, J.E. Physical Review A. 39(6):2905-2907
10.1103/PhysRevA.39.2905
paper_10502947_v39_n6_p2905_Pacher
"Experimental and theoretical study of the methoxy group conformational effect on 13C chemical shifts in ortho‐substituted anisoles" (1989) Biekofsky, R.R.;Pomilio, A.B.;Econteras, R.H. (...)Facelli, J.C. Magnetic Resonance in Chemistry. 27(2):158-161
10.1002/mrc.1260270213
paper_07491581_v27_n2_p158_Biekofsky
"Gaussian and 1/N approximations in semiclassical cosmology" (1989) Mazzitelli, F.D.; Paz, J.P. Physical Review D. 39(8):2234-2244
10.1103/PhysRevD.39.2234
paper_05562821_v39_n8_p2234_Mazzitelli
"In vivo biosynthesis of a stage-specific cuticle glycoprotein during early metamorphosis of the medfly Ceratitis capitata" (1989) Boccaccio, G.L.; Quesada-Allué, L.A. Biochemical and Biophysical Research Communications. 164(1):251-258
10.1016/0006-291X(89)91710-5
paper_0006291X_v164_n1_p251_Boccaccio
"K-shell excitation in Ca ions by neutral atoms in the intermediate velocity range" (1989) Rodríguez, V.D.; Miraglia, J.E. Physical Review A. 39(12):6594-6595
10.1103/PhysRevA.39.6594
paper_10502947_v39_n12_p6594_Rodriguez
"Kaluza-Klein cosmology with N dilaton fields" (1989) Berezin, V.A.;Domenech, G.;Levinas, M.L. (...)Umérez, N.D. General Relativity and Gravitation. 21(11):1177-1192
10.1007/BF00763461
paper_00017701_v21_n11_p1177_Berezin
"Late paleozoic high-constructive deltaic sequences from northwestern Patagonia, Argentine Republic" (1989) Andreis, R.R.; Cuneo, R. Journal of South American Earth Sciences. 2(1):19-34
10.1016/0895-9811(89)90024-2
paper_08959811_v2_n1_p19_Andreis
"Modeling temperature dependence of food sorption isotherms" (1989) Aguerre, R.J.; Suárez, C.; Viollaz, P.E. LWT - Food Science and Technology. 22(1):1-5
"Molecular treatment of single-electron capture in Li3++Li collisions" (1989) Opradolce, L.; Casaubon, J.I.; Piacentini, R.D. Journal of Physics B: Atomic, Molecular and Optical Physics. 22(11):1809-1816
10.1088/0953-4075/22/11/014
paper_09534075_v22_n11_p1809_Opradolce
"Observer-dependent quantum vacua in curved space. II" (1989) Castagnino, M.A.; Sztrajman, J.B. Physical Review D. 40(6):1876-1885
10.1103/PhysRevD.40.1876
paper_05562821_v40_n6_p1876_Castagnino
"On the Temperature Dependence of Isosteric Heats of Water Sorption in Dehydrated Foods" (1989) IGLESIAS, H.A.; CHIRIFE, J.; FONTAN, C.F. Journal of Food Science. 54(6):1620-1623
10.1111/j.1365-2621.1989.tb05174.x
paper_00221147_v54_n6_p1620_IGLESIAS
"Porphobilinogenase from Rhodopseudomonas palustris" (1989) Juknat, A.A.; Kotler, M.L.; Koopmann, G.E.; Batlle, A.M.d.C. Comparative Biochemistry and Physiology -- Part B: Biochemistry and. 92(2):291-295
10.1016/0305-0491(89)90280-0
paper_03050491_v92_n2_p291_Juknat
"Probabilistic time in quantum gravity" (1989) Castagnino, M. Physical Review D. 39(8):2216-2228
10.1103/PhysRevD.39.2216
paper_05562821_v39_n8_p2216_Castagnino
"Quantum effects near multidimensional black holes" (1989) Frolov, V.P.; Mazzitelli, F.D.; Paz, J.P. Physical Review D. 40(4):948-954
10.1103/PhysRevD.40.948
paper_05562821_v40_n4_p948_Frolov
"Reheating of the Universe and evolution of the inflaton" (1989) Mazzitelli, F.D.; Paz, J.P.; Hasi, C.E. Physical Review D. 40(4):955-966
10.1103/PhysRevD.40.955
paper_05562821_v40_n4_p955_Mazzitelli
"Role of thromboxanes in alterations of the diabetic β-adrenergic system" (1989) Wald, M.; Pascual, J.; Sterin-Borda, L. Biochemical Pharmacology. 38(19):3347-3355
10.1016/0006-2952(89)90633-3
paper_00062952_v38_n19_p3347_Wald
"Saccharomyces cerevisiae porphobilinogenase: Some physical and kinetic properties" (1989) Araujo, L.S.; Lombardo, M.E.; Rossetti, ]M.V.; Batlle, A.M.d.C. Comparative Biochemistry and Physiology -- Part B: Biochemistry and. 92(2):297-301
10.1016/0305-0491(89)90281-2
paper_03050491_v92_n2_p297_Araujo
"Scaling laws for secondary-electron bremsstrahlung" (1989) Miraglia, J.E. Physical Review A. 39(6):2908-2913
10.1103/PhysRevA.39.2908
paper_10502947_v39_n6_p2908_Miraglia
"Scaling properties in hydrogen excitation by multiply charged ions at intermediate energies" (1989) Rodríguez, V.D.; Miraglia, J.E. Physics Letters A. 138(3):123-126
10.1016/0375-9601(89)90875-X
paper_03759601_v138_n3_p123_Rodriguez
"Sorption properties of dry cured ham" (1989) Mujica, F.J.;Martinez, E.J.;Bercovich, F.C. (...)Alzamora, S.M. LWT - Food Science and Technology. 22(3):89-92
"Spectroscopic characterization of anionic tris(N,N-dialkyldithiocarbamate) complexes of zinc(II) and cadmium(II)" (1989) Frigerio, A.; Halac, B.; Perec, M. Inorganica Chimica Acta. 164(2):149-154
10.1016/S0020-1693(00)83216-8
paper_00201693_v164_n2_p149_Frigerio
"The response to radiant heat and the estimation of the temperature of distant sources in Triatoma infestans" (1989) Lazzari, C.R.; Núñez, J. Journal of Insect Physiology. 35(6):525-529
10.1016/0022-1910(89)90060-7
paper_00221910_v35_n6_p525_Lazzari
"The use of aldonolactones for the synthesis of 2-O-methyl-l-rhamnose and 2-O-methyl-d-mannose" (1989) Jeroncic, L.O.; Sznaidman, M.L.; Cirelli, A.F.; de Lederkremer, R.M. Carbohydrate Research. 191(1):130-137
10.1016/0008-6215(89)85053-0
paper_00086215_v191_n1_p130_Jeroncic
"The ‘dimer mechanism’ in aromatic nucleophilic substitution by amines in aprotic solvents" (1989) Nudelman, N.S. Journal of Physical Organic Chemistry. 2(1):1-14
10.1002/poc.610020102
paper_08943230_v2_n1_p1_Nudelman
"Water Activity and Chemical Composition of Mayonnaises" (1989) CHIRIFE, J.; VIGO, M.S.; GÓMEZ, R.G.; FAVETTO, G.J. Journal of Food Science. 54(6):1658-1659
10.1111/j.1365-2621.1989.tb05184.x
paper_00221147_v54_n6_p1658_CHIRIFE