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Iglesias, Héctor Arturo
22
LWT - Food Science and Technology
2
"Water sorption isotherms and prediction of moisture gain during storage of packaged cereal crackers" (1986) Tubert, A.H.; Iglesias, H.A. LWT - Food Science and Technology. 19(5):365-368
"Estimation of the precision of isosteric heats of sorption determined from the temperature dependence of food isotherms" (1992) Chirife, J.; Iglesias, H.A. LWT - Food Science and Technology. 25(1):83-84