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Iglesias, Héctor Arturo
22
1976
3
"Thermodynamics of water vapour sorption by sugar beet root" (1976) IGLESIAS, H.A.; CHIRIFE, J.; VIOLLAZ, P. International Journal of Food Science & Technology. 11(1):91-101
"On the Local Isotherm Concept and Modes of Moisture Binding in Food Products" (1976) Iglesias, H.A.; Chirife, J. Journal of Agricultural and Food Chemistry. 24(1):77-79
"Equilibrium moisture contents of air dried beef. Dependence on drying temperature" (1976) IGLESIAS, H.A.; CHIRIFE, J. International Journal of Food Science & Technology. 11(6):565-573