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Buera, María del Pilar
104
1998
2
"Stabilizing crude and ultrafiltrated α-amylase and α-glucosidase from Aspergillus oryzae by trehalose" (1998) Terebiznik, M.R.; Zylberman, V.; Buera, M.P.; Pilosof, A.M.R. Biotechnology Techniques. 12(9):683-687
"Differential scanning calorimetry glass transition temperatures of white bread and mold growth in the putative glassy state" (1998) Buera, M.P.; Jouppila, K.; Roos, Y.H.; Chirife, J. Cereal Chemistry. 75(1):64-69