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Escaray, F.J.; Rosato, M.; Pieckenstain, F.L.; Menéndez, A.B.; Rosselló, J.A.; Carrasco, P.; Ruiz, O.A. "The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals" (2012) Phytochemistry Letters. 5(1):37-40
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Abstract:

Lotus tenuis Wald et Kit and Lotus corniculatus L. are conspicuous elements of the agricultural landscape for cattle production. In South America, commercial L. tenuis stocks usually present contaminations with L. corniculatus, what brings about an important economical injure to the forage producers. A way to reduce or avoid loses is to assess the purity degree of L. tenuis seed lots before seeding. Methods so far described for the diagnosis of Lotus species when flowers are not available are lengthy, time consuming, need the implementation of sophisticated laboratories and are relatively expensive. It has been shown that Lotus species accumulate variable proanthocyanidins amounts, which can be easily visualized by a simple and rapid staining method. In this work, we demonstrate that the leaf PA content is a specific trait of L. tenuis and L. corniculatus and hence, it allows the unambiguous differentiation between both species, even at an early phenological stage. © 2011 Phytochemical Society of Europe. Published by Elsevier B.V. All rights reserved.

Registro:

Documento: Artículo
Título:The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals
Autor:Escaray, F.J.; Rosato, M.; Pieckenstain, F.L.; Menéndez, A.B.; Rosselló, J.A.; Carrasco, P.; Ruiz, O.A.
Filiación:IIB-INTECh, UNSAM-CONICET CC 164 (7130), Chascomús, Argentina
Jardí Botànic, Universitat de Valncia, Spain
Departament de Bioquímica i Biología Molecular, Universitat de Valncia, Spain
Marimurtra Bot. Garden, Carl Faust Fdn., PO Box 112, E-17300 Blanes, Catalonia, Spain
DBBE, FCEN, Universidad de Buenos Aires, Argentina
Palabras clave:Forage; Legumes; Lotus corniculatus; Lotus tenuis; Proanthocyanidins; proanthocyanidin; agricultural land; article; cattle; laboratory; Lotus corniculatus; nonhuman; priority journal; Bos; Lotus corniculatus; Lotus tenuis
Año:2012
Volumen:5
Número:1
Página de inicio:37
Página de fin:40
DOI: http://dx.doi.org/10.1016/j.phytol.2011.09.002
Título revista:Phytochemistry Letters
Título revista abreviado:Phytochem. Lett.
ISSN:18743900
CAS:proanthocyanidin, 18206-61-6
Registro:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_18743900_v5_n1_p37_Escaray

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Citas:

---------- APA ----------
Escaray, F.J., Rosato, M., Pieckenstain, F.L., Menéndez, A.B., Rosselló, J.A., Carrasco, P. & Ruiz, O.A. (2012) . The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals. Phytochemistry Letters, 5(1), 37-40.
http://dx.doi.org/10.1016/j.phytol.2011.09.002
---------- CHICAGO ----------
Escaray, F.J., Rosato, M., Pieckenstain, F.L., Menéndez, A.B., Rosselló, J.A., Carrasco, P., et al. "The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals" . Phytochemistry Letters 5, no. 1 (2012) : 37-40.
http://dx.doi.org/10.1016/j.phytol.2011.09.002
---------- MLA ----------
Escaray, F.J., Rosato, M., Pieckenstain, F.L., Menéndez, A.B., Rosselló, J.A., Carrasco, P., et al. "The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals" . Phytochemistry Letters, vol. 5, no. 1, 2012, pp. 37-40.
http://dx.doi.org/10.1016/j.phytol.2011.09.002
---------- VANCOUVER ----------
Escaray, F.J., Rosato, M., Pieckenstain, F.L., Menéndez, A.B., Rosselló, J.A., Carrasco, P., et al. The proanthocyanidin content as a tool to differentiate between Lotus tenuis and L. corniculatus individuals. Phytochem. Lett. 2012;5(1):37-40.
http://dx.doi.org/10.1016/j.phytol.2011.09.002