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Zuleta, A.; Sarchi, M.I.; Rio, M.E.; Sambucetti, M.E.; Mora, M.; De Fabrizio, S.V.; Parada, J.L. "Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria" (2004) Plant Foods for Human Nutrition. 59(4):155-160
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Abstract:

Formulations using cassava starch or inulin plus milk were fermented with three different lactic acid bacteria (LAB) strains: Lactobacillus plantarum D34, Lactobacillus sp. SLH6, and Streptococcus thermophilus ST4. Growth and acidification were followed in 3% powdered milk (M3), 3% milk-6% starch (M3-S6), and 3% milk-6% inulin (M3-In6). D34 and SLH6 growth was enhanced by starch in M3-S6, when compared to the count (CFU/ml) obtained in M3. Growth of all strains was promoted by inulin. All fermented products showed LAB counts of 8.0 log or higher. Carbohydrate utilization was in agreement with growth and acidification results. The highest increase in CFU in rat feces was observed in M3-S6 fermented with ST4; the D34 fermented product also increased CFU but SLH6 did not, either with starch or inulin. This suggests that ST4 and D34 strains provide a good choice to ferment the proposed formulations in order to obtain a marked improvement of natural intestinal flora.

Registro:

Documento: Artículo
Título:Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria
Autor:Zuleta, A.; Sarchi, M.I.; Rio, M.E.; Sambucetti, M.E.; Mora, M.; De Fabrizio, S.V.; Parada, J.L.
Filiación:Fac. de Farmacia Y Bioquímica, Universidad de Buenos Aires, Junín 956, (1113) Buenos Aires, Argentina
Fac. de Ciencias Exactas Y Naturales, Universidad de Buenos Aires, Pab. II, 1428, Buenos Aires, Argentina
Palabras clave:Fermented foods; Lactic acid bacteria; Milk; Prebiotics; Probiotics; Starch; inulin; probiotic agent; starch; animal; article; bacterial count; bioassay; dairy product; feces; female; food control; food handling; growth, development and aging; Lactobacillus; male; metabolism; methodology; microbiology; pH; rat; Streptococcus thermophilus; Wistar rat; Animals; Biological Assay; Colony Count, Microbial; Cultured Milk Products; Feces; Female; Food Handling; Food Microbiology; Hydrogen-Ion Concentration; Inulin; Lactobacillus; Male; Probiotics; Rats; Rats, Wistar; Starch; Streptococcus thermophilus; Bacteria (microorganisms); Lactobacillus; Lactobacillus plantarum; Lactobacillus sp.; Manihot esculenta; Streptococcus; Streptococcus thermophilus
Año:2004
Volumen:59
Número:4
Página de inicio:155
Página de fin:160
DOI: http://dx.doi.org/10.1007/s11130-004-0048-8
Título revista:Plant Foods for Human Nutrition
Título revista abreviado:Plant Foods Hum. Nutr.
ISSN:09219668
CODEN:PFHNE
CAS:inulin, 9005-80-5; starch, 9005-25-8, 9005-84-9; Inulin, 9005-80-5; Starch, 9005-25-8
Registro:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_09219668_v59_n4_p155_Zuleta

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Citas:

---------- APA ----------
Zuleta, A., Sarchi, M.I., Rio, M.E., Sambucetti, M.E., Mora, M., De Fabrizio, S.V. & Parada, J.L. (2004) . Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria. Plant Foods for Human Nutrition, 59(4), 155-160.
http://dx.doi.org/10.1007/s11130-004-0048-8
---------- CHICAGO ----------
Zuleta, A., Sarchi, M.I., Rio, M.E., Sambucetti, M.E., Mora, M., De Fabrizio, S.V., et al. "Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria" . Plant Foods for Human Nutrition 59, no. 4 (2004) : 155-160.
http://dx.doi.org/10.1007/s11130-004-0048-8
---------- MLA ----------
Zuleta, A., Sarchi, M.I., Rio, M.E., Sambucetti, M.E., Mora, M., De Fabrizio, S.V., et al. "Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria" . Plant Foods for Human Nutrition, vol. 59, no. 4, 2004, pp. 155-160.
http://dx.doi.org/10.1007/s11130-004-0048-8
---------- VANCOUVER ----------
Zuleta, A., Sarchi, M.I., Rio, M.E., Sambucetti, M.E., Mora, M., De Fabrizio, S.V., et al. Fermented milk-starch and milk-inulin products as vehicles for lactic acid bacteria. Plant Foods Hum. Nutr. 2004;59(4):155-160.
http://dx.doi.org/10.1007/s11130-004-0048-8