Registro:
Documento: |
Artículo
|
Título: | Obtaining microparticles and nanoparticles of starch as potassium sorbate antimicrobial support |
Autor: | Zalduendo, M.M.; Alzate, P.C.; Gerschenson, L.; Flores, S.K. |
Filiación: | Departamento de Industrias, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Argentina Consejo Nacional de Investigaciones Científicas y Técnicas, CONICET, Argentina Universidad de Buenos Aires, Argentina CONICET, Argentina
|
Año: | 2014
|
Volumen: | 101
|
Número: | 1-2
|
Página de inicio: | 137
|
Página de fin: | 141
|
Título revista: | Journal of the Argentine Chemical Society
|
Título revista abreviado: | J. Argent. Chem. Soc.
|
ISSN: | 03650375
|
Registro: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03650375_v101_n1-2_p137_Zalduendo |
Referencias:
- Biswas, A., Shogren, R.L., Selling, G., Salch, J., Willett, J.L., Buchanan, C.M., Carbohydrate Polymers
- Ma, X., Jian, R., Chang, P., Yu, J., Biomacromolecules
- Simi, C., Abraham, T., Bioprocess and Biosystems Engineering
- Robinson, D., Morrison, M., (2010), www.observatorynano.eu; Yusoff, A., Murray, B.S., Food Hydrocolloids
Citas:
---------- APA ----------
Zalduendo, M.M., Alzate, P.C., Gerschenson, L. & Flores, S.K.
(2014)
. Obtaining microparticles and nanoparticles of starch as potassium sorbate antimicrobial support . Journal of the Argentine Chemical Society, 101(1-2), 137-141.
Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03650375_v101_n1-2_p137_Zalduendo [ ]
---------- CHICAGO ----------
Zalduendo, M.M., Alzate, P.C., Gerschenson, L., Flores, S.K.
"Obtaining microparticles and nanoparticles of starch as potassium sorbate antimicrobial support "
. Journal of the Argentine Chemical Society 101, no. 1-2
(2014) : 137-141.
Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03650375_v101_n1-2_p137_Zalduendo [ ]
---------- MLA ----------
Zalduendo, M.M., Alzate, P.C., Gerschenson, L., Flores, S.K.
"Obtaining microparticles and nanoparticles of starch as potassium sorbate antimicrobial support "
. Journal of the Argentine Chemical Society, vol. 101, no. 1-2, 2014, pp. 137-141.
Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03650375_v101_n1-2_p137_Zalduendo [ ]
---------- VANCOUVER ----------
Zalduendo, M.M., Alzate, P.C., Gerschenson, L., Flores, S.K. Obtaining microparticles and nanoparticles of starch as potassium sorbate antimicrobial support . J. Argent. Chem. Soc. 2014;101(1-2):137-141.
Available from: https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03650375_v101_n1-2_p137_Zalduendo [ ]