Registro:

Referencias:

• Arguelles, M.E.A., Gutiérrez-Rojas, M., Viniegra-González, G., Favela-Torres, E., Production and properties of three pectinolitic activities produced by Aspergillus niger in submerged and solid state fermentation (1995) Appl. Microbiol. Biotechnol., 43, pp. 808-814
• Bhat, M.K., Cellulases and related enzymes in biotechnology (2000) Biotechnol. Advan., 18, pp. 355-383
• Blanco, P., Sieiro, C., Diaz, A., Villa, T.G., Production and partial characterization of an endopolygalacturonase from Saccharomyces cerevisiae (1994) Canadian Journal of Microbiology, 40 (11), pp. 974-977
• Bradford, M.M., A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principles of protein-dye binding (1976) Anal. Biochem., 72, pp. 248-254
• Castilho, L.R., Alves, L.M., Medronho, R.A., Recovery of pectolytic enzymes produced by solid state culture of Aspergillus niger (1999) Proc. Biochem., 34, pp. 181-186
• Castilho, L.R., Medronho, R.A., Alves, T.L.M., Production and extraction of pectinases obtained by solid state fermentation of agroindustrial residues with Aspergillus niger (2000) Bioresource Technology, 71 (1), pp. 45-50. , DOI 10.1016/S0960-8524(99)00058-9, PII S0960852499000589
• Devi, N.A., Rao, A.G., Effect of additives on kinetic thermal stability of polygalacturonase II from Aspergillus carbonarius: Mechanism of stabilization by sucrose (1998) J. Agric. Food Chem., 46, pp. 3540-3545
• Galante, Y.M., De Conti, A., Monteverdi, R., Application of Tri-choderma enzymes in food and feed industries (1998) Trichoderma & Gliocladium - Enzymes, Biological Control and Commercial Applications, 2, pp. 327-42. , In: Harman G, Kubicek P editors, London, Taylor & Francis
• Ghildyal, N., Ramakrishna, M., Lonsane, B., Karanth, G., Efficient and simple extraction for mouldy bran in a pulsed column extractor for recovery of amyloglucosidase in concentrate form (1991) Proc. Biochem., 26, pp. 235-241
• Viniegra-Gonzalez, G., Favela-Torres, E., Aguilar, C., Romero-Gomez, S.D.J., Diaz-Godinez, G., Augur, C., Advantages of fungal enzyme production in solid state over liquid fermentation systems (2003) Biochemical Engineering Journal, 13 (2-3), pp. 157-167. , DOI 10.1016/S1369-703X(02)00128-6, PII S1369703X02001286
• Holker, U., Lenz, J., Solid-state fermentation - Are there any biotechnological advantages? (2005) Current Opinion in Microbiology, 8 (3), pp. 301-306. , DOI 10.1016/j.mib.2005.04.006, PII S1369527405000457, Ecology and Industrial Microbiology
• Hours, R.A., Voget, C.E., Ertola, R.J., Some factors affecting pectinase production from apple pomace in solid state cultures (1988) Biol. Wastes, 24, pp. 147-157
• Huang, L.-K., Mahoney, R.R., Purification and characterization of an endo-polygalacturonase from Verticillium albo-atrum (1999) Journal of Applied Microbiology, 86 (1), pp. 145-156. , DOI 10.1046/j.1365-2672.1999.00645.x
• Jia, J.H., Wheals, A., Endopolygalacturonase genes and enzymes from Saccharomyces cerevisiae and Kluyveromyces marxianus (2000) Curr. Genet., 38, pp. 264-270
• Kashyap D.R, Vohra P.K, Chopra, S., Tewari, R., Applications of pectinases in the commercial sector: A review (2001) Bioresource Technology, 77 (3), pp. 215-227. , DOI 10.1016/S0960-8524(00)00118-8, PII S0960852400001188
• Levin, L., Forchiassin, F., Culture conditions for the production of pectinolytic enzymes by the white-rot fungus Trametes trogii on a laboratory scale (1998) Acta Biotechnologica, 18 (2), pp. 157-166. , DOI 10.1002/abio.370180213
• Martinez, M.J., Martinez, R., Reyes, F., Effect of pectin on pectinases in autolysis of Botrytis cinerea (1988) Mycopathologia, 102, pp. 37-43
• Martinez, M.J., Alconada, M.T., Guillén, F., Vázquez, C., Reyes, F., Pectic activities from Fusarium oxysporum f. sp. melonis: Purification and characterization of an exopolygalacturo-nase (1991) FEMS Microbiol. Lett., 81, pp. 145-150
• Mitchell, D.A., Berovic, M., Krieger, N., Biochemical engineering aspects of solid state bioprocessing (2000) Adv. Biochem. Biotechnol., 68, pp. 61-193
• Nelson, N.J., A photometric adaptation of the Somogyi method for the determination of glucose (1944) J. Biochem., 153, pp. 375-380
• Pandey, A., Solid-state fermentation (2003) Biochemical Engineering Journal, 13 (2-3), pp. 81-84. , DOI 10.1016/S1369-703X(02)00121-3, PII S1369703X02001213
• Plassard, C.S., Mousain, D.G., Salsac, L.E., Estimation of myc-elial growth of basidiomycetes by means of chitin determination (1982) Phytochemistry, 21, pp. 345-348
• Raghavarao, K.S., Ranganathan, T.V., Karanth, N.G., Some engineering aspect of solid-state fermentation (2003) Biochem. Eng. J., 13, pp. 127-135
• Riou, C., Freyssinet, G., Fever, M., Purification and characterization of extracellular pectinolytic enzymes produced by Sclerotinia sclerotinium (1992) Appl. Environ. Microbiol., 58, pp. 578-583
• Sakai, T., Sakamoto, T., Hallaert, J., Vandame, E.J., Pectin, pec-tinase and protopectinase: Production, properties and applications (1993) Adv. Appl. Microbiol., 39, pp. 213-293
• Gummadi, S.N., Panda, T., Purification and biochemical properties of microbial pectinases - A review (2003) Process Biochemistry, 38 (7), pp. 987-996. , DOI 10.1016/S0032-9592(02)00203-0, PII S0032959202002030
• Sharma, H.S., Enzymatic degradation of residual non-cellulosic polysaccharides present on dew retted flax fibber (1987) Appl. Microbiol. Biotechnol., 26, pp. 358-362
• Singh, S.A., Ramakrishna, M., Appu Rao, A.G., Optimisation of downstream processing parameters for the recovery of pectinase from the fermented bran of Aspergillus carbonarius (1999) Process Biochemistry, 35 (3-4), pp. 411-417. , DOI 10.1016/S0032-9592(99)00089-8, PII S0032959299000898
• Singh, S.A., Rao, A.G., A simple fractionation protocol for, and a comprehensive study of the molecular properties of, two major endopolygalacturonases from Aspergillus niger (2002) Biotechnol. Appl. Biochem., 35, pp. 115-123
• Somogyi, M.J., Notes on sugar determination (1952) J. Biol. Chem., 195, pp. 19-23

Citas:

---------- APA ----------

---------- CHICAGO ----------

---------- MLA ----------

---------- VANCOUVER ----------