Artículo
Mercuri, O.A.; Groisman, J.F.; de Lederkremer, R.M. "Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus " (1983) Revista Argentina de microbiología. 15(3):177-180
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Abstract:
Mycelium of Ascobolus furfuraceus Pers. p. Hook (Ascomycetes-Pezizales) was grown in liquid medium for 13 days; at this point it was fed with either 15 mg ml-1 glucose of fresh liquid medium. The kinetics of glucose uptake after re-feeding is correlated with the differentiation of globose vesicles which grew from single intercalary cells of the hyphae. These vesicles seem to be glycogen store structures as shown by the iodine reaction.
Registro:
| Documento: | Artículo |
| Título: | Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus |
| Autor: | Mercuri, O.A.; Groisman, J.F.; de Lederkremer, R.M. |
| Filiación: | Departamentos de Ciencias Biológicas y Química Orgánica, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Argentina |
| Palabras clave: | glucose; glycogen; article; Ascomycetes; culture medium; kinetics; metabolism; ultrastructure; Ascomycota; Culture Media; Glucose; Glycogen; Kinetics |
| Año: | 1983 |
| Volumen: | 15 |
| Número: | 3 |
| Página de inicio: | 177 |
| Página de fin: | 180 |
| Título revista: | Revista Argentina de microbiología |
| Título revista abreviado: | Rev. Argent. Microbiol. |
| ISSN: | 03257541 |
| CAS: | glucose, 50-99-7, 84778-64-3; glycogen, 9005-79-2; Culture Media; Glucose, 50-99-7; Glycogen, 9005-79-2 |
| Registro: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03257541_v15_n3_p177_Mercuri |
Citas:
---------- APA ----------
Mercuri, O.A., Groisman, J.F. & de Lederkremer, R.M. (1983) . Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus . Revista Argentina de microbiología, 15(3), 177-180.Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03257541_v15_n3_p177_Mercuri [ ]
---------- CHICAGO ----------
Mercuri, O.A., Groisman, J.F., de Lederkremer, R.M. "Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus " . Revista Argentina de microbiología 15, no. 3 (1983) : 177-180.Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03257541_v15_n3_p177_Mercuri [ ]
---------- MLA ----------
Mercuri, O.A., Groisman, J.F., de Lederkremer, R.M. "Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus " . Revista Argentina de microbiología, vol. 15, no. 3, 1983, pp. 177-180.Recuperado de https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03257541_v15_n3_p177_Mercuri [ ]
---------- VANCOUVER ----------
Mercuri, O.A., Groisman, J.F., de Lederkremer, R.M. Kinetics of glucose incorporation and morphological variation of the mycelia of Ascobolus furfuraceus . Rev. Argent. Microbiol. 1983;15(3):177-180.Available from: https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03257541_v15_n3_p177_Mercuri [ ]
