Registro:

Referencias:

• Priest, F.G., (1989) Biotechnology Handbooks: Bacillus, pp. 293-320. , C. R. Harwood, Plenum Press, New York
• Rutten, R., Daugulis, A.J., Continuous production of α‐amylase by Bacillus amyloliquefaciens in a two‐stage fermenter (1987) Biotechnol. Lett., 9, pp. 505-510
• Groom, C.A., Daugulis, A.J., White, B.N., Continuous α‐amylase production using Bacillus amyloliquefaciens adsorbed on an ion exchange resin (1988) Appl. Microbiol. Biotechnol., 28, pp. 8-13
• Yoo, Y.J., Cadman, T.W., Hong, J., Hatch, R.T., Kinetics of α‐amylase synthesis from (1988) Bacillus amyloliquefaciens. Biotechnol. Bioeng., 31, pp. 357-365
• Urlaub, H., Wöber, G., Identification of isoamylase, a glycogen debranching enzyme from (1975) Bacillus amyloliquefaciens. FEBS Lett., 57, pp. 1-4
• Urlaub, H., Wöber, G., α‐Glucosidase, a membrane‐bound enzyme of α‐glucan metabolism in Bacillus amyloliquefaciens (1978) Biochim. Biophys. Acta, 522, pp. 161-173
• Castro, G.R., (1991), Fermentative studies in species of the genus Bacillus. PhD thesis, Univ. Buenos Aires, (in Spanish); Sneath, P.H.A., (1986) Manual of Determinative Bacteriology, 2, pp. 1104-1139. , eds, P. H. A. Sneath, N. S. McNair, M. E. Sharpe, Bergey's Manual Trust, Williams & Wilkins, Baltimore
• Priest, F.G., Goodfellow, C.T., Todd, C., A numerical classification of the genus (1988) Bacillus. J. Gen. Microbiol., 134, pp. 1847-1882
• Colwell, R.R., Austin, B., (1981) Manual Methods for General Bacteriology, pp. 441-449. , eds, P. Gerhardt, R. G. E. Murray, R. N. Costilow, E. W. Nester, W. A. Wood, N. R. Krieg, G. Briggs Philips, American Society of Microbiology, Washington, DC
• Castro, G.R., Ferrero, M.A., Abate, C.M., Méndez, B.S., Siñeriz, F., Simultaneous production of alpha and beta amylases by Bacillus subtilis MIR‐5 in batch and continuous culture (1992) Biotechnol. Lett., 14, pp. 49-54
• Castro, G.R., Ferrero, M.A., Méndez, B.S., Siñeriz, F., A system for the differentiation of some closely related Bacillus spp (1991) J. Biotechnol., 20, pp. 105-108
• Castro, G.R., Méndez, B.S., Siñeriz, F., Protein measurement with neocuproine reactive (1991) Biotechnol. Tech., 5, pp. 431-436
• Sata, H., Taniguchi, H., Maruyama, Y., Production of α‐glucosidase and its roie in regulation of amylase production by Bacillus circulans F‐2 (1987) Agricultural and Biological Chemistry, 51, pp. 3275-3280
• Kelly, C.T., Heffernan, M.E., Fogarty, W.M., A novel α‐glucosidase produced by (1980) Bacillus amylolyticus. Biotechnol. Lett., 2, pp. 351-356
• Takasaki, Y., Pullulanase‐amylase complex enzyme from (1987) Agricultural and Biological Chemistry, 51, pp. 9-16
• Yoshigui, N., Chikano, T., Kamikura, M., Production of α‐glucosidases I and II from Bacillus cereus NY‐14 (1986) Agricultural and Biological Chemistry, 50, pp. 1335-1337
• Suzuki, Y., Nakamura, N., Kishigami, T., Abe, S., Bacillus thermoglucosidius α‐glucosidase (1980) J. Biochem., 87, pp. 745-751
• Wallenfeld, K., Bender, H., Rached, J.R., Pullulanase from Aerobacter aerogenes, production in a cell bound state: purification and properties of the enzyme (1966) Biochemical and Biophysical Research Communications, 22, pp. 254-266
• Fukumoto, J., Yamamoto, T., Tsuru, D., Effects of carbon sources and base analogues of nucleic acid on the formation of bacterial amylase (1957) Nature (London), 226, pp. 469-470

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