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Referencias:

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• Scott, P.M., Lombaert, G.A., Pellaers, P., Bacler, S., Kanhere, S.R., Sun, W.F., Lau, P.Y., Weber, D., Application of capillary gas chromatography to a survey of wheat for five trichothecenes (1989) Food Additives and Contaminants, 6, pp. 489-500
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