Artículo

Pacin, A.M.; Bovier, E.C.; González, H.H.L.; Whitechurch, E.M.; Martínez, E.J.; Resnik, S.L. "Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags" (2009) Journal of Agricultural and Food Chemistry. 57(7):2778-2781
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Abstract:

Fumonisins in maize (Zea mays L.) grain silo bags in the conditions of three Argentine provinces were analyzed to determine how this kind of storage affects contamination and if differential storage durations or times of the year of silo bag closing and opening are factors that could modify it. Moisture content, water activity (a w ), molds and yeasts present, and fumonisins were analyzed in 163 maize silo bags, at the moment of closing and later at opening. Storage durations ranged from 120 to 226 days. The analysis was centered on fumonisins since most samples were only contaminated with these toxins. Fumonisins, moisture content, and a w increased significantly, whereas mold propagules/g and yeasts CFU/g did not present significant differences between silo opening and closing. The date on which silo bags were closed and later opened, however, did affect the level of fumonisin contamination. © 2009 American Chemical Society.

Registro:

Documento: Artículo
Título:Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags
Autor:Pacin, A.M.; Bovier, E.C.; González, H.H.L.; Whitechurch, E.M.; Martínez, E.J.; Resnik, S.L.
Filiación:Fundación de Investigaciones Científicas Teresa Benedicta de la Cruz, M. Dorronzoro 141, Luján B6700FTA, Buenos Aires, Argentina
Comisión de Investigaciones Científicas de la Provincia de, Buenos Aires, Argentina
Universidad Nacional de Luján, Luján, Argentina
Consejo Nacional de Investigaciones Científicas y Técnicas, Buenos Aires, Argentina
Departamento de Ingeniería Química, Facultad de Ingeniería, Universidad de Buenos Aires, Argentina
Instituto de Cálculo, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Argentina
Departamento de Industrias y Química Orgánica, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Argentina
Palabras clave:Fumonisins; Fungi; Maize (Zea mays L); Mycotoxins; Silo bag; Storage; fumonisin; water; Argentina; article; chemistry; food contamination; food packaging; food preservation; human; instrumentation; maize; microbiology; plant seed; time; Argentina; Food Contamination; Food Packaging; Food Preservation; Fumonisins; Humans; Seeds; Time Factors; Water; Zea mays; Fungi; Zea mays
Año:2009
Volumen:57
Número:7
Página de inicio:2778
Página de fin:2781
DOI: http://dx.doi.org/10.1021/jf803609c
Título revista:Journal of Agricultural and Food Chemistry
Título revista abreviado:J. Agric. Food Chem.
ISSN:00218561
CODEN:JAFCA
CAS:water, 7732-18-5; Fumonisins; Water, 7732-18-5
Registro:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00218561_v57_n7_p2778_Pacin

Referencias:

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Citas:

---------- APA ----------
Pacin, A.M., Bovier, E.C., González, H.H.L., Whitechurch, E.M., Martínez, E.J. & Resnik, S.L. (2009) . Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags. Journal of Agricultural and Food Chemistry, 57(7), 2778-2781.
http://dx.doi.org/10.1021/jf803609c
---------- CHICAGO ----------
Pacin, A.M., Bovier, E.C., González, H.H.L., Whitechurch, E.M., Martínez, E.J., Resnik, S.L. "Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags" . Journal of Agricultural and Food Chemistry 57, no. 7 (2009) : 2778-2781.
http://dx.doi.org/10.1021/jf803609c
---------- MLA ----------
Pacin, A.M., Bovier, E.C., González, H.H.L., Whitechurch, E.M., Martínez, E.J., Resnik, S.L. "Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags" . Journal of Agricultural and Food Chemistry, vol. 57, no. 7, 2009, pp. 2778-2781.
http://dx.doi.org/10.1021/jf803609c
---------- VANCOUVER ----------
Pacin, A.M., Bovier, E.C., González, H.H.L., Whitechurch, E.M., Martínez, E.J., Resnik, S.L. Fungal and fumonisins contamination in argentine maize (Zea mays L.) silo bags. J. Agric. Food Chem. 2009;57(7):2778-2781.
http://dx.doi.org/10.1021/jf803609c