Registro:
| Documento: |
Artículo
|
| Título: | Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase |
| Autor: | Tigier, H.A.; Batlle, A.M.d.C.; Locascio, G. |
| Filiación: | Departamento de Química Biológica, Orientación Química Biológica I, Facultad de Ciencias Exactas y Naturales, Perú, 272 Buenos Aires, Argentina
|
| Palabras clave: | Hydro Lyases; hydrolyase; porphyrin; starch; article; biosynthesis; catalysis; centrifugation; electrophoresis; enzymology; gel chromatography; plant; plant disease; plant seed; precipitation; Catalysis; Centrifugation; Chromatography, Gel; Electrophoresis; Hydro-Lyases; Plant Diseases; Plants; Porphyrins; Precipitation; Seeds; Starch |
| Año: | 1968
|
| Volumen: | 151
|
| Número: | 1
|
| Página de inicio: | 300
|
| Página de fin: | 302
|
| DOI: |
http://dx.doi.org/10.1016/0005-2744(68)90193-9 |
| Título revista: | BBA - Enzymology
|
| ISSN: | 00052744
|
| CAS: | hydrolyase, 9044-86-4; porphyrin, 24869-67-8; starch, 9005-25-8, 9005-84-9; Hydro-Lyases, EC 4.2.1.; Porphyrins; Starch, 9005-25-8
|
| PDF: | https://bibliotecadigital.exactas.uba.ar/download/paper/paper_00052744_v151_n1_p300_Tigier.pdf |
| Registro: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00052744_v151_n1_p300_Tigier |
Citas:
---------- APA ----------
Tigier, H.A., Batlle, A.M.d.C. & Locascio, G.
(1968)
. Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase. BBA - Enzymology, 151(1), 300-302.
http://dx.doi.org/10.1016/0005-2744(68)90193-9---------- CHICAGO ----------
Tigier, H.A., Batlle, A.M.d.C., Locascio, G.
"Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase"
. BBA - Enzymology 151, no. 1
(1968) : 300-302.
http://dx.doi.org/10.1016/0005-2744(68)90193-9---------- MLA ----------
Tigier, H.A., Batlle, A.M.d.C., Locascio, G.
"Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase"
. BBA - Enzymology, vol. 151, no. 1, 1968, pp. 300-302.
http://dx.doi.org/10.1016/0005-2744(68)90193-9---------- VANCOUVER ----------
Tigier, H.A., Batlle, A.M.d.C., Locascio, G. Porphyrin biosynthesis in soybean callus tissue system. Isolation, purification and general properties of δ-aminolaevulinate dehydratase. 1968;151(1):300-302.
http://dx.doi.org/10.1016/0005-2744(68)90193-9
