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Abstract:

This study investigated the effects of food quality on digestive enzyme activities, in vitro protein digestibility and histological traits of the midgut gland in juvenile crayfish Cherax quadricarinatus. Animals of a wide weight range were fed different diets: two commercial diets with high or low lipid content (high lipid and low lipid, respectively) and were compared with a reference diet (RF) previously formulated for this species. Proteinase, lipase and amylase activities were significantly influenced by diet and weight. Specific trypsin activity was significantly higher for crayfish fed with the HL diet. Trypsin activity depended on diet and weight. Protein digestibility showed that HL was the most digestible diet and RF the least. The weight of the animals did not affect protein digestibility. Structural disorganization, hypertrophy of B-cells and presence of large vacuoles in R-cells were mainly observed in juveniles fed with HL, indicative of malnutrition. Thus, our data suggest that the HL diet would not be the most appropriate for C. quadricarinatus, while RF diet would be more convenient for culture of this species. © 2015 The Royal Swedish Academy of Sciences

Registro:

Documento: Artículo
Título:Effect of different diets on digestive enzyme activities, in vitro digestibility, and midgut gland structure in juvenile crayfish, Cherax quadricarinatus
Autor:Sacristán, H.J.; Fernández-Gimenez, A.V.; Chaulet, A.; Franco Tadic, L.M.; Fenucci, J.; López Greco, L.S.
Filiación:Biology of Reproduction and Growth in Crustaceans, Department of Biodiversity and Experimental Biology, FCE y N, University of Buenos Aires, Intendente Güiraldes 2160, Cdad. Univ., Buenos Aires, C1428EGA, Argentina
Institute of Biodiversity and Experimental Biology and Applied, Consejo Nacional de Investigaciones Científicas y Técnicas - Buenos Aires University, Buenos Aires, Argentina
Physiology of Aquatic Organisms, Institute of Marine and Coastal Research IIMyC, CONICET, FCE y N, University of Mar del Plata, Dean Funes 3350, Mar del Plata, 7600, Argentina
Animal Physiology Laboratory, Department of Biodiversity and Experimental Biology, FCEyN, University of Buenos Aires, Intendente Güiraldes 2160, Buenos Aires, C1428EGA, Argentina
Aquaculture, Institute of Marine and Coastal Research IIMyC, CONICET, FCE y N, University of Mar del Plata, J Dean Funes 3350, Mar del Plata, 7600, Argentina
Palabras clave:Cherax quadricarinatus; digestive enzymes; feed formulations; in vitro protein digestibility; midgut gland; artificial diet; crayfish; digestibility; enzyme activity; food quality; histology; juvenile; lipid; malnutrition; protein; Animalia; Astacoidea; Cherax quadricarinatus
Año:2016
Volumen:97
Número:4
Página de inicio:407
Página de fin:418
DOI: http://dx.doi.org/10.1111/azo.12134
Título revista:Acta Zoologica
Título revista abreviado:Acta Zool.
ISSN:00017272
CODEN:AZOSA
Registro:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00017272_v97_n4_p407_Sacristan

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Citas:

---------- APA ----------
Sacristán, H.J., Fernández-Gimenez, A.V., Chaulet, A., Franco Tadic, L.M., Fenucci, J. & López Greco, L.S. (2016) . Effect of different diets on digestive enzyme activities, in vitro digestibility, and midgut gland structure in juvenile crayfish, Cherax quadricarinatus. Acta Zoologica, 97(4), 407-418.
http://dx.doi.org/10.1111/azo.12134
---------- CHICAGO ----------
Sacristán, H.J., Fernández-Gimenez, A.V., Chaulet, A., Franco Tadic, L.M., Fenucci, J., López Greco, L.S. "Effect of different diets on digestive enzyme activities, in vitro digestibility, and midgut gland structure in juvenile crayfish, Cherax quadricarinatus" . Acta Zoologica 97, no. 4 (2016) : 407-418.
http://dx.doi.org/10.1111/azo.12134
---------- MLA ----------
Sacristán, H.J., Fernández-Gimenez, A.V., Chaulet, A., Franco Tadic, L.M., Fenucci, J., López Greco, L.S. "Effect of different diets on digestive enzyme activities, in vitro digestibility, and midgut gland structure in juvenile crayfish, Cherax quadricarinatus" . Acta Zoologica, vol. 97, no. 4, 2016, pp. 407-418.
http://dx.doi.org/10.1111/azo.12134
---------- VANCOUVER ----------
Sacristán, H.J., Fernández-Gimenez, A.V., Chaulet, A., Franco Tadic, L.M., Fenucci, J., López Greco, L.S. Effect of different diets on digestive enzyme activities, in vitro digestibility, and midgut gland structure in juvenile crayfish, Cherax quadricarinatus. Acta Zool. 2016;97(4):407-418.
http://dx.doi.org/10.1111/azo.12134