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Edible Films and Coatings: Advances in Research and Applications
2
2018
2
"Innovations in the development of antimicrobial edible films made from biopolymers and oregano" (2018) Gerschenson, L.; Flores, S.; Espinel, R.; Alzate, P. Edible Films and Coatings: Advances in Research and Applications:128-158
"Edible coating technology for the stabilization of functional foods based on pumpkin" (2018) Flores, S.; de Escalada Pla, M.; Miletti, A.; Genevois, C. Edible Films and Coatings: Advances in Research and Applications:209-245