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Alzamora, Stella Maris
89
2004
2
"Survival of Listeria innocua in apple juice as affected by vanillin or potassium sorbate" (2004) Corte, F.V.; De Fabrizio, S.V.; Salvatori, D.M.; Alzamora, S.M. Journal of Food Safety. 24(1):1-15
"Structural changes in apple tissue during glucose and sucrose osmotic dehydration: Shrinkage, porosity, density and microscopic features" (2004) Nieto, A.B.; Salvatori, D.M.; Castro, M.A.; Alzamora, S.M. Journal of Food Engineering. 61(2):269-278